About: Optimization of cultivation conditions for fatty acid composition and EPA production in the eustigmatophycean microalga Trachydiscus minutus

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About: Optimization of cultivation conditions for fatty acid composition and EPA production in the eustigmatophycean microalga Trachydiscus minutus Goto Sponge NotDistinct Permalink

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	We determined the effects of cultivation conditions (nitrogen source, salinity, light intensity, temperature) on the composition of polyunsaturated fatty acids (PUFAs) and the production of eicosapentaenoic acid (EPA) in the laboratory cultured microalga, Trachydiscus minutus. The highest EPA productivity of about 30 mg L1day1 was found in microalgae grown at higher light intensities (up to 1,070 μmol photons m2 s1), at 28 °C. So, for overproduction of EPA in this species, we propose that outdoor cultivation be used under conditions of a temperate climatic zone in summer, using urea as a nitrogen source. We determined the effects of cultivation conditions (nitrogen source, salinity, light intensity, temperature) on the composition of polyunsaturated fatty acids (PUFAs) and the production of eicosapentaenoic acid (EPA) in the laboratory cultured microalga, Trachydiscus minutus. The highest EPA productivity of about 30 mg L1day1 was found in microalgae grown at higher light intensities (up to 1,070 μmol photons m2 s1), at 28 °C. So, for overproduction of EPA in this species, we propose that outdoor cultivation be used under conditions of a temperate climatic zone in summer, using urea as a nitrogen source. (en)
Title	Optimization of cultivation conditions for fatty acid composition and EPA production in the eustigmatophycean microalga Trachydiscus minutus Optimization of cultivation conditions for fatty acid composition and EPA production in the eustigmatophycean microalga Trachydiscus minutus (en)
skos:prefLabel	Optimization of cultivation conditions for fatty acid composition and EPA production in the eustigmatophycean microalga Trachydiscus minutus Optimization of cultivation conditions for fatty acid composition and EPA production in the eustigmatophycean microalga Trachydiscus minutus (en)
skos:notation	RIV/67985939:_____/14:00430412!RIV15-TA0-67985939
http://linked.open...avai/riv/aktivita	I P
http://linked.open...avai/riv/aktivity	I, P(TA03011027), P(TE01020080)
http://linked.open...iv/cisloPeriodika	1
http://linked.open...vai/riv/dodaniDat	2015
http://linked.open...aciTvurceVysledku	Přibyl, Pavel Cepák, Vladislav
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Botanický ústav AV ČR, v. v. i.
http://linked.open...dnocenehoVysledku	34950
http://linked.open...ai/riv/idVysledku	RIV/67985939:_____/14:00430412
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	Eicosapentaenoic acid; polyunsaturated fatty acids; Trachydiscus minutus (en)
http://linked.open.../riv/klicoveSlovo	polyunsaturated fatty acids Eicosapentaenoic acid Trachydiscus minutus
http://linked.open...odStatuVydavatele	US - Spojené státy americké
http://linked.open...ontrolniKodProRIV	[57D2C9B08142]
http://linked.open...i/riv/nazevZdroje	Journal of Applied Phycology
http://linked.open...in/vavai/riv/obor	EI
http://linked.open...ichTvurcuVysledku	2 (xsd:int)
http://linked.open...cetTvurcuVysledku	4 (xsd:int)
http://linked.open...vavai/riv/projekt	Innovative functional food and feed additives and with content of Omega-3 poly-unsaturated fatty acids produced by Trachydiscus minutus microalgae. Biorefinery Research Centre of Competence
http://linked.open...UplatneniVysledku	2014
http://linked.open...v/svazekPeriodika	26
http://linked.open...iv/tvurceVysledku	Kaštánek, P. Přibyl, Pavel Cepák, Vladislav Kohoutková, J.
http://linked.open...ain/vavai/riv/wos	000330969800021
issn	0921-8971
number of pages	10 (xsd:int)
http://bibframe.org/vocab/doi	10.1007/s10811-013-0119-z

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