About: Application of enzymic transformations of lactose in dairy technology

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	The keystone of the proposed project is to extend application possibilities of enzyme transformations of lactose in dairy technology especially in low temperature region and for oligosaccharide synthesis. For these purposes suitable psychrotrophic microbial producer of beta-galactosidase with high hydrolytic and particularly transglycosylation activities at low temperature will be found. The course of reaction at low temperatures is advantageous above all from microbiological point of view. The enzyme will be isolated, characterised and consecutively its function will be verified on real substrates (milk, whey, permeate after ultrafiltration of whey) in comparison with commercially available beta-galactosidase. Hydrolytic properties of beta-galactosidase will be used in long-life flavoured milk, which enables to reduce addition of sugar without change of sweetness, and in dried skim milk. Both products are intended for the part of population with lactase deficiency. Transglycosylation will be applied (en) The keystone of the proposed project is to extend application possibilities of enzyme transformations of lactose in dairy technology especially in low temperature region and for oligosaccharide synthesis. For these purposes suitable psychrotrophic microbial producer of beta-galactosidase with high hydrolytic and particularly transglycosylation activities at low temperature will be found. The course of reaction at low temperatures is advantageous above all from microbiological point of view. The enzyme will be isolated, characterised and consecutively its function will be verified on real substrates (milk, whey, permeate after ultrafiltration of whey) in comparison with commercially available beta-galactosidase. Hydrolytic properties of beta-galactosidase will be used in long-life flavoured milk, which enables to reduce addition of sugar without change of sweetness, and in dried skim milk. Both products are intended for the part of population with lactase deficiency. Transglycosylation will be applied
Title	Application of enzymic transformations of lactose in dairy technology (en) Application of enzymic transformations of lactose in dairy technology
skos:prefLabel	Application of enzymic transformations of lactose in dairy technology (en) Application of enzymic transformations of lactose in dairy technology
skos:notation	RIV/60461373:_____/03:0281021!RIV/2004/MZE/220004/N
http://linked.open.../vavai/riv/strany	836-844
http://linked.open...avai/riv/aktivita	P
http://linked.open...avai/riv/aktivity	P(QD0281)
http://linked.open...iv/cisloPeriodika	C2-2
http://linked.open...vai/riv/dodaniDat	2004
http://linked.open...aciTvurceVysledku	Filip, Vladimír
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Vysoká škola chemicko-technologická v Praze / (nerozlišená součást)
http://linked.open...dnocenehoVysledku	598858
http://linked.open...ai/riv/idVysledku	RIV/60461373:_____/03:0281021
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	Application; of enzymic t;ransformations of lactose ;in dairy; technology (en)
http://linked.open.../riv/klicoveSlovo	Application technology in dairy of enzymic t ransformations of lactose
http://linked.open...odStatuVydavatele	CZ - Česká republika
http://linked.open...ontrolniKodProRIV	[341404B86EFC]
http://linked.open...i/riv/nazevZdroje	Microbial Technol
http://linked.open...in/vavai/riv/obor	EE
http://linked.open...ichTvurcuVysledku	1 (xsd:int)
http://linked.open...cetTvurcuVysledku	1 (xsd:int)
http://linked.open...ocetUcastnikuAkce	0 (xsd:int)
http://linked.open...nichUcastnikuAkce	0 (xsd:int)
http://linked.open...vavai/riv/projekt	Application of enzymic transformations of lactose in dairy technology
http://linked.open...UplatneniVysledku	2003
http://linked.open...v/svazekPeriodika	2003
http://linked.open...iv/tvurceVysledku	Filip, Vladimír
issn	0141-0229
number of pages	8 (xsd:int)

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