About: Spring, einkorn and emmer wheat species – potential rich sources of free ferulic acid and other phenolic compounds

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About: Spring, einkorn and emmer wheat species – potential rich sources of free ferulic acid and other phenolic compounds Goto Sponge NotDistinct Permalink

An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	Einkorn (Triticum monococcum L., subsp. monococcum), emmer (Triticum dicoccum Schuebl [Schrank], subsp. dicoccum) and spring wheat (Triticum aestivum L.) may be rich in hydrophilic antioxidants, therefore being a potential food source with high nutritional properties. The aim of the present study was to assess the content of free ferulic acid (FFA) and total polyphenols (TP) beneficial for human health in wheat varieties and accessions for breeding and production. Einkorn, emmer and spring wheat varieties were assessed for TP and FFA contents in the precise two-year field experiments. The highest FFA content was determined in emmer wheat varieties and spring cv. Granny. High TP content was characteristic for emmer and spring wheat accessions, however also some einkorn ones were characterised by high levels. Year of cultivation showed a significant impact on FFA contents. Einkorn (Triticum monococcum L., subsp. monococcum), emmer (Triticum dicoccum Schuebl [Schrank], subsp. dicoccum) and spring wheat (Triticum aestivum L.) may be rich in hydrophilic antioxidants, therefore being a potential food source with high nutritional properties. The aim of the present study was to assess the content of free ferulic acid (FFA) and total polyphenols (TP) beneficial for human health in wheat varieties and accessions for breeding and production. Einkorn, emmer and spring wheat varieties were assessed for TP and FFA contents in the precise two-year field experiments. The highest FFA content was determined in emmer wheat varieties and spring cv. Granny. High TP content was characteristic for emmer and spring wheat accessions, however also some einkorn ones were characterised by high levels. Year of cultivation showed a significant impact on FFA contents. (en)
Title	Spring, einkorn and emmer wheat species – potential rich sources of free ferulic acid and other phenolic compounds Spring, einkorn and emmer wheat species – potential rich sources of free ferulic acid and other phenolic compounds (en)
skos:prefLabel	Spring, einkorn and emmer wheat species – potential rich sources of free ferulic acid and other phenolic compounds Spring, einkorn and emmer wheat species – potential rich sources of free ferulic acid and other phenolic compounds (en)
skos:notation	RIV/60460709:41210/12:54803!RIV13-MZE-41210___
http://linked.open...avai/predkladatel	Fakulta agrobiologie, potravinových a přírodních zdrojů
http://linked.open...avai/riv/aktivita	P
http://linked.open...avai/riv/aktivity	P(7AMB12SK018), P(QH92111)
http://linked.open...iv/cisloPeriodika	8
http://linked.open...vai/riv/dodaniDat	2013
http://linked.open...aciTvurceVysledku	Hejtmánková, Kateřina Kotíková, Zora Lachman, Jaromír Orsák, Matyáš Přibyl, Jaroslav
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Česká zemědělská univerzita v Praze / Fakulta agrobiologie, potravinových a přírodních zdrojů
http://linked.open...dnocenehoVysledku	170650
http://linked.open...ai/riv/idVysledku	RIV/60460709:41210/12:54803
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	diploid and tetraploid ancestor wheats, spring hexaploid wheat, hydrophilic antioxidants (en)
http://linked.open.../riv/klicoveSlovo	diploid and tetraploid ancestor wheats hydrophilic antioxidants spring hexaploid wheat
http://linked.open...odStatuVydavatele	CZ - Česká republika
http://linked.open...ontrolniKodProRIV	[0D67EAA3F781]
http://linked.open...i/riv/nazevZdroje	Plant, Soil and Environment
http://linked.open...in/vavai/riv/obor	GE
http://linked.open...ichTvurcuVysledku	5 (xsd:int)
http://linked.open...cetTvurcuVysledku	6 (xsd:int)
http://linked.open...vavai/riv/projekt	Antioxidants and antioxidative activity of selected minor crops species for improving of human nutrition Polyphenolic compounds in traditional agricultural crops
http://linked.open...UplatneniVysledku	2012
http://linked.open...v/svazekPeriodika	58
http://linked.open...iv/tvurceVysledku	Lachman, Jaromír Přibyl, Jaroslav Hejtmánková, Kateřina Kotíková, Zora Orsák, Matyáš Musilová, Doc. Ing. PhD., Jeanette
http://linked.open...ain/vavai/riv/wos	0003088404
issn	1214-1178
number of pages	7 (xsd:int)
http://localhost/t...ganizacniJednotka	41210
is http://linked.open...avai/riv/vysledek of	Spring, einkorn and emmer wheat species – potential rich sources of free ferulic acid and other phenolic compounds

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