About: Comparison of organic matter digestibility determined by in vivo and in vitro methods

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An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	A total of 36 samples of feed – 19 samples of hays and 17 samples of silages were used for estimation of in vivo and in vitro digestibility. The organic matter digestibility (OMD) was estimated by in vivo and two in vitro techniques (method of Tilley and Terry and two-stage pepsin-cellulase method (Pepcel)). The regression equations for determination of OMD were calculated from the results obtained in the experiment. A total of 36 samples of feed – 19 samples of hays and 17 samples of silages were used for estimation of in vivo and in vitro digestibility. The organic matter digestibility (OMD) was estimated by in vivo and two in vitro techniques (method of Tilley and Terry and two-stage pepsin-cellulase method (Pepcel)). The regression equations for determination of OMD were calculated from the results obtained in the experiment. (en) 36 vzorků krmiv (19 vzorků sena a 17 vzorků siláží) bylo použito pro hodnocení stravitelnosti in vivo a in vitro. Stravitelnost organické hmoty byla stanovena metodou in vivo a dvěma metodami in vitro (metoda Tilley – Terry a dvoustupňová pepsin-celulázová metoda). Z výsledků získaných během experimentu byly vypočítány regresní rovnice pro výpočet stravitelnosti organické hmoty. (cs)
Title	Comparison of organic matter digestibility determined by in vivo and in vitro methods Comparison of organic matter digestibility determined by in vivo and in vitro methods (en) Porovnání in vivo a in vitro metod stanovení stravitelnosti organické hmoty (cs)
skos:prefLabel	Comparison of organic matter digestibility determined by in vivo and in vitro methods Comparison of organic matter digestibility determined by in vivo and in vitro methods (en) Porovnání in vivo a in vitro metod stanovení stravitelnosti organické hmoty (cs)
skos:notation	RIV/49608851:_____/05:#0000268!RIV09-MZE-49608851
http://linked.open...avai/riv/aktivita	P Z
http://linked.open...avai/riv/aktivity	P(1B44037), Z(MSM 122200002)
http://linked.open...iv/cisloPeriodika	2
http://linked.open...vai/riv/dodaniDat	2009
http://linked.open...aciTvurceVysledku	Richter, Michal Třináctý, Jiří
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Výzkumný ústav pro chov skotu, s.r.o.
http://linked.open...dnocenehoVysledku	515896
http://linked.open...ai/riv/idVysledku	RIV/49608851:_____/05:#0000268
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	organic matter; digestibility; in vitro; in vivo; Tilley and Terry; pepsin-cellulase (en)
http://linked.open.../riv/klicoveSlovo	in vivo in vitro organic matter Tilley and Terry digestibility pepsin-cellulase
http://linked.open...odStatuVydavatele	CZ - Česká republika
http://linked.open...ontrolniKodProRIV	[AEF3199C3200]
http://linked.open...i/riv/nazevZdroje	Czech Journal of Animal Science
http://linked.open...in/vavai/riv/obor	GH
http://linked.open...ichTvurcuVysledku	2 (xsd:int)
http://linked.open...cetTvurcuVysledku	8 (xsd:int)
http://linked.open...vavai/riv/projekt	The Conroll of Process of Milk and Chees Quality by the Essencial Amino Acids Supplementation.
http://linked.open...UplatneniVysledku	2005
http://linked.open...v/svazekPeriodika	50
http://linked.open...iv/tvurceVysledku	Richter, Michal Třináctý, Jiří Homolka, P. Lád, F. Doležal, P. Pavelek, L. Forejtová, J. Gruber, L.
http://linked.open...n/vavai/riv/zamer	http://linked.opendata.cz/resource/domain/vavai/zamer/MSM%20122200002
issn	1212-1819
number of pages	7 (xsd:int)

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