About: Detection of Genetic Modification 'ac2' in Potato Foodstuffs

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An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	The purpose of the study was to develop a PCR method for the detection of 'ac2' genetically modified potatoes in various foodstuffs. The genetic modification 'ac2' is based on the insertion and expression of ac2 gene, originally found in seeds of amaranth (Amaranthus caudatus), in the genome of potatoes (Solanum tuberosum). Twenty different potato-based products from the grocery stores in the Czech Republic were examined; none of them was positive for the genetic modification 'ac2'. The European Union legislation requires labelling of products made of or containing more than 0.9 % of genetically modified organisms. The GM 'ac2' is not allowed within the European Union. However, it is suitable not to have only systems for the detection of the approved GMOs, but also for modifications which are currently not approved, but potentially can occur. The purpose of the study was to develop a PCR method for the detection of 'ac2' genetically modified potatoes in various foodstuffs. The genetic modification 'ac2' is based on the insertion and expression of ac2 gene, originally found in seeds of amaranth (Amaranthus caudatus), in the genome of potatoes (Solanum tuberosum). Twenty different potato-based products from the grocery stores in the Czech Republic were examined; none of them was positive for the genetic modification 'ac2'. The European Union legislation requires labelling of products made of or containing more than 0.9 % of genetically modified organisms. The GM 'ac2' is not allowed within the European Union. However, it is suitable not to have only systems for the detection of the approved GMOs, but also for modifications which are currently not approved, but potentially can occur. (en)
Title	Detection of Genetic Modification 'ac2' in Potato Foodstuffs Detection of Genetic Modification 'ac2' in Potato Foodstuffs (en)
skos:prefLabel	Detection of Genetic Modification 'ac2' in Potato Foodstuffs Detection of Genetic Modification 'ac2' in Potato Foodstuffs (en)
skos:notation	RIV/00027162:_____/09:#0000482!RIV10-MZE-00027162
http://linked.open...avai/riv/aktivita	P Z
http://linked.open...avai/riv/aktivity	P(QF3112), Z(MZE0002716201)
http://linked.open...iv/cisloPeriodika	2
http://linked.open...vai/riv/dodaniDat	2010
http://linked.open...aciTvurceVysledku	Přibylová, Radka Králík, Petr Pavlík, Ivo
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Výzkumný ústav veterinárního lékařství, v.v.i.
http://linked.open...dnocenehoVysledku	309785
http://linked.open...ai/riv/idVysledku	RIV/00027162:_____/09:#0000482
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	GMO; Solanum tuberosum; PCR; antimicrobial peptide; food safety (en)
http://linked.open.../riv/klicoveSlovo	food safety antimicrobial peptide GMO PCR Solanum tuberosum
http://linked.open...odStatuVydavatele	HR - Chorvatská republika
http://linked.open...ontrolniKodProRIV	[D36A1357CE43]
http://linked.open...i/riv/nazevZdroje	Food Technology and Biotechnology
http://linked.open...in/vavai/riv/obor	GM
http://linked.open...ichTvurcuVysledku	3 (xsd:int)
http://linked.open...cetTvurcuVysledku	4 (xsd:int)
http://linked.open...vavai/riv/projekt	The use of amaranth and its products for replacement of meat-and-bone meals in broiler chicks nutrition.
http://linked.open...UplatneniVysledku	2009
http://linked.open...v/svazekPeriodika	47
http://linked.open...iv/tvurceVysledku	Bartoš, M. Králík, Petr Pavlík, Ivo Přibylová, Radka
http://linked.open...ain/vavai/riv/wos	000267212100002
http://linked.open...n/vavai/riv/zamer	Zdravá zvířata a bezpečné potraviny jako základ pro zdraví lidí
issn	1330-9862
number of pages	6 (xsd:int)
is http://linked.open...avai/riv/vysledek of	Detection of Genetic Modification 'ac2' in Potato Foodstuffs Detection of Genetic Modification 'ac2' in Potato Foodstuffs Detection of Genetic Modification 'ac2' in Potato Foodstuffs Detection of Genetic Modification 'ac2' in Potato Foodstuffs

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