About: ELISA Kit for Mustard Protein Determination: Interlaboratory study

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	A collaborative study in 12 laboratories was performed to prove the validation of the ELISA method developed for the quantitative mustard protein determination in foods. The ELISA kit used for this study is based on rabbit polyclonal antibody. This kit did not produce any false positive results or cross-reactivity in in-house validation with a broad range of food matrices range with no detectable mustard protein . All participants obtained the Mustard ELISA kit with standard operational procedures, the list of samples, samples and a protocol for recording test results. The study included 15 food samples and 2 spiked samples. The statistical tests (Cochran, Dixon and Mandel) and analysis of variance (ANOVA) were used for the evaluation of the collaborative study results. Repeatability and reproducibility limits as well as a limit of quantification (LOQ, 1.8 mg mustard proteins/kg) and a limit of detection (LOD, 0.5 mg mustard proteins/kg) for the kit were calculated. A collaborative study in 12 laboratories was performed to prove the validation of the ELISA method developed for the quantitative mustard protein determination in foods. The ELISA kit used for this study is based on rabbit polyclonal antibody. This kit did not produce any false positive results or cross-reactivity in in-house validation with a broad range of food matrices range with no detectable mustard protein . All participants obtained the Mustard ELISA kit with standard operational procedures, the list of samples, samples and a protocol for recording test results. The study included 15 food samples and 2 spiked samples. The statistical tests (Cochran, Dixon and Mandel) and analysis of variance (ANOVA) were used for the evaluation of the collaborative study results. Repeatability and reproducibility limits as well as a limit of quantification (LOQ, 1.8 mg mustard proteins/kg) and a limit of detection (LOD, 0.5 mg mustard proteins/kg) for the kit were calculated. (en)
Title	ELISA Kit for Mustard Protein Determination: Interlaboratory study ELISA Kit for Mustard Protein Determination: Interlaboratory study (en)
skos:prefLabel	ELISA Kit for Mustard Protein Determination: Interlaboratory study ELISA Kit for Mustard Protein Determination: Interlaboratory study (en)
skos:notation	RIV/00027022:_____/11:00000233!RIV12-MZE-00027022
http://linked.open...avai/predkladatel	Výzkumný ústav potravinářský, v.v.i.
http://linked.open...avai/riv/aktivita	Z
http://linked.open...avai/riv/aktivity	Z(MZE0002702202)
http://linked.open...iv/cisloPeriodika	2
http://linked.open...vai/riv/dodaniDat	2012
http://linked.open...aciTvurceVysledku	Hanák, Petr Gabrovská, Dana Rysová, Jana
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Výzkumný ústav potravinářský Praha, v.v.i.
http://linked.open...dnocenehoVysledku	197277
http://linked.open...ai/riv/idVysledku	RIV/00027022:_____/11:00000233
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	ELISA method; determination; mustard proteins (en)
http://linked.open.../riv/klicoveSlovo	ELISA method mustard proteins determination
http://linked.open...odStatuVydavatele	US - Spojené státy americké
http://linked.open...ontrolniKodProRIV	[A613C0F943E7]
http://linked.open...i/riv/nazevZdroje	Journal of AOAC International
http://linked.open...in/vavai/riv/obor	GM
http://linked.open...ichTvurcuVysledku	3 (xsd:int)
http://linked.open...cetTvurcuVysledku	27 (xsd:int)
http://linked.open...UplatneniVysledku	2011
http://linked.open...v/svazekPeriodika	94
http://linked.open...iv/tvurceVysledku	Brychta, Josef Plicka, Jan Baranda, Ana Baršová, Soňa Bulawová, Hana Cuhra, Petr Dvorská, Pavla Gabrovská, Dana Guisantes Del Barco, Jorge Antonio Hanák, Petr Iametti, Stefania Jimenez, Esther Kubík, Martin Langerholc, Tomaz Laukkanen, Marja-Leena Malmheden Yman, Ingrid Martinez Quesada, Jorge Martinez de Maranon, Inigo Pardo, Miguel Angel Piknová, Lubica Postigo Reza, Idoia Rysová, Jana Sunen Pardo, Esther Takkinen, Kristina Tomková, Květa Čenčič, Avrelija Štumr, František
http://linked.open...ain/vavai/riv/wos	000289544500029
http://linked.open...n/vavai/riv/zamer	Food quality and safety in modern society
issn	1060-3271
number of pages	6 (xsd:int)
is http://linked.open...avai/riv/vysledek of	ELISA Kit for Mustard Protein Determination: Interlaboratory study ELISA Kit for Mustard Protein Determination: Interlaboratory study

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