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Description
  • The achivement of the grade levels of production traits in pigs in the principal objektive in pig breeding. The most important production trait at the frame of carcass value is lean meat share in the carcass. This aspect is close-knit with separate bodyparts, their growth with respect to age, mass, sex and feeding-systém in pigs. From this point of view there is very problematic to define the differential growth and body-parts formation as a sequence of quantitative changes because it depends on variousgenetic and environment manifestations (JAKUBEC, 1990; VERSTESEN, CLOSE, 1994). For mapping of body-changes is used very compound equipment at present (DEMO et al., 1996).The trials were caried out at the test station of Pig and Poultry Science where 14 0 hybrid pigs of common genotypes used in the production sphere, at the sex-ratio 1 barrow/ l gilt, were measured. The pigs were penned according to test-station-methology for pure or hybrid pigs. During tests three mesurements has been done by help of A
  • The achivement of the grade levels of production traits in pigs in the principal objektive in pig breeding. The most important production trait at the frame of carcass value is lean meat share in the carcass. This aspect is close-knit with separate bodyparts, their growth with respect to age, mass, sex and feeding-systém in pigs. From this point of view there is very problematic to define the differential growth and body-parts formation as a sequence of quantitative changes because it depends on variousgenetic and environment manifestations (JAKUBEC, 1990; VERSTESEN, CLOSE, 1994). For mapping of body-changes is used very compound equipment at present (DEMO et al., 1996).The trials were caried out at the test station of Pig and Poultry Science where 14 0 hybrid pigs of common genotypes used in the production sphere, at the sex-ratio 1 barrow/ l gilt, were measured. The pigs were penned according to test-station-methology for pure or hybrid pigs. During tests three mesurements has been done by help of A (en)
Title
  • The songraphy application for MLLT-formation detection
  • The songraphy application for MLLT-formation detection (en)
skos:prefLabel
  • The songraphy application for MLLT-formation detection
  • The songraphy application for MLLT-formation detection (en)
skos:notation
  • RIV/60460709:41210/02:00004145!RIV/2003/MSM/412103/N
http://linked.open.../vavai/riv/strany
  • 111
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • Z(MSM 412100003)
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 664248
http://linked.open...ai/riv/idVysledku
  • RIV/60460709:41210/02:00004145
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • pig, MLLT, sonography, carcass value, sex (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...ontrolniKodProRIV
  • [CDD3004C6015]
http://linked.open...v/mistoKonaniAkce
  • České Budějovice
http://linked.open...i/riv/mistoVydani
  • České Budějovice
http://linked.open...i/riv/nazevZdroje
  • Sborník 11. mezinárodního symposia %22Aktuální problémy šlechtění, chovu, zdraví a produkce prasat%22
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...ocetUcastnikuAkce
http://linked.open...nichUcastnikuAkce
http://linked.open...UplatneniVysledku
http://linked.open...iv/tvurceVysledku
  • Stupka, Roman
  • Čítek, Jaroslav
  • Šprysl, Michal
  • Červenka, Tomáš
http://linked.open...vavai/riv/typAkce
http://linked.open.../riv/zahajeniAkce
http://linked.open...n/vavai/riv/zamer
number of pages
http://purl.org/ne...btex#hasPublisher
  • Jihočeská univerzita v Českých Budějovicích
https://schema.org/isbn
  • 80-85645-44-0
http://localhost/t...ganizacniJednotka
  • 41210
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