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Description
| - The European catfish Silurus glanis has been cultivated in extensive ponds in central and Eastern Europe in association with carps for more than 100 years. The total production of S. glanis in aquaculture from ten European countries (Austria, Bulgaria, Croatia, Germany, France, Hungary, Greece, Macedonia, Poland, Czech Republic and Romania) was 602 t in 1993 and presently is about 2 000 t. Production is increasingly from intensive pond culture or in heated/geothermal waters. The flesh is white, boneless, easy to prepare, and low in fat (6 to 8 %). The taste is mild but is subject to off-flavour. The fish are filleted (yields about 40 % without skin) and the flesh is cut into steaks or smoked). During the last 10 years, research in Czech Republic, France and other European countries have developed technologies for artificial reproduction, evaluated population genetics and addressed problems of conservation. Growth is higher in males and research is in progress to produce triploids fish. While propagati
- The European catfish Silurus glanis has been cultivated in extensive ponds in central and Eastern Europe in association with carps for more than 100 years. The total production of S. glanis in aquaculture from ten European countries (Austria, Bulgaria, Croatia, Germany, France, Hungary, Greece, Macedonia, Poland, Czech Republic and Romania) was 602 t in 1993 and presently is about 2 000 t. Production is increasingly from intensive pond culture or in heated/geothermal waters. The flesh is white, boneless, easy to prepare, and low in fat (6 to 8 %). The taste is mild but is subject to off-flavour. The fish are filleted (yields about 40 % without skin) and the flesh is cut into steaks or smoked). During the last 10 years, research in Czech Republic, France and other European countries have developed technologies for artificial reproduction, evaluated population genetics and addressed problems of conservation. Growth is higher in males and research is in progress to produce triploids fish. While propagati (en)
- Sumec velký, Silurus glanis je extenzivním způsobem v rybnících chován ve střední a východní Evropě společně s kaprem již více než 100 let. Celková produkce S. glanis z akvakultury 10 evropských zemí (Rakousko, Bulharsko, Chorvatsko, Německo, Francie, Řecko, Makedonie, Polsko, Česká republika a Rumunsko) byla v roce 1993 602 t a nyní je kolem 2 000 t. Produkce je zvyšována intenzivním rybničním chovem na oteplených/geotermálních vodách. Maso sumců je bílé, bez kostí, lehce se připravuje a obsahuje málo tuku (6-8%). V posledních 10 letech byly rv České republice, Francii a dalších evrpských zemích rozpracovány technologie pro umělou reprodukci vyvolávající některé problémy v genetické ochraně těchto ryb. Samci rostou rychleji, současný výzkum je zaměřen na produkci triploidních ryb. (cs)
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Title
| - The culture of the European catfish, Silurus glanis L. in Czech Republic and in France
- The culture of the European catfish, Silurus glanis L. in Czech Republic and in France (en)
- Chov sumce velkého Silurus glanis L v České republice a Francii (cs)
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skos:prefLabel
| - The culture of the European catfish, Silurus glanis L. in Czech Republic and in France
- The culture of the European catfish, Silurus glanis L. in Czech Republic and in France (en)
- Chov sumce velkého Silurus glanis L v České republice a Francii (cs)
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skos:notation
| - RIV/60076658:12610/02:00005788!RIV09-MSM-12610___
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http://linked.open...avai/riv/aktivita
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http://linked.open...avai/riv/aktivity
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http://linked.open...iv/cisloPeriodika
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http://linked.open...vai/riv/dodaniDat
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http://linked.open...aciTvurceVysledku
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http://linked.open.../riv/druhVysledku
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http://linked.open...iv/duvernostUdaju
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http://linked.open...titaPredkladatele
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http://linked.open...dnocenehoVysledku
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http://linked.open...ai/riv/idVysledku
| - RIV/60076658:12610/02:00005788
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http://linked.open...riv/jazykVysledku
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http://linked.open.../riv/klicovaSlova
| - European catfish; Silurus glanis; aquaculture; reproduction; genetic (en)
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http://linked.open.../riv/klicoveSlovo
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http://linked.open...odStatuVydavatele
| - FR - Francouzská republika
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http://linked.open...ontrolniKodProRIV
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http://linked.open...i/riv/nazevZdroje
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http://linked.open...in/vavai/riv/obor
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http://linked.open...ichTvurcuVysledku
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http://linked.open...cetTvurcuVysledku
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http://linked.open...UplatneniVysledku
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http://linked.open...v/svazekPeriodika
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http://linked.open...iv/tvurceVysledku
| - Linhart, Otomar
- Rodina, Marek
- Švarc, J.
- Billard, R.
- Audebert, J. P.
- Grecu, J.
- Štěch, Luděk
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http://linked.open...ain/vavai/riv/wos
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http://linked.open...n/vavai/riv/zamer
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issn
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number of pages
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http://localhost/t...ganizacniJednotka
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