. "Veterin\u00E1rn\u00ED a farmaceutick\u00E1 univerzita Brno" . "Aspects of folic acid in milk"@en . . "P(QJ1230044)" . "RIV/62157124:16270/13:43872128" . "RIV/62157124:16270/13:43872128!RIV14-MZE-16270___" . . . . "2013-10-02+02:00"^^ . "Brno" . . "Brno" . . . "3"^^ . . . . "HPLC; milk; Folic acid"@en . "Vorlov\u00E1, Lenka" . "Pr\u00EDjem fol\u00E1tov a fortifik\u00E1cia potrav\u00EDn je diskutovanou t\u00E9mou nieko\u013Eko posledn\u00FDch rokov. I ke\u010F mlieko patr\u00ED medzi \u017Eivo\u010D\u00ED\u0161ne komodity s n\u00EDzkym obsahom fol\u00E1tov, celosvetov\u00E1 strat\u00E9gia na dosiahnutia bezpe\u010Dn\u00E9ho a dostato\u010Dn\u00E9ho pr\u00EDjmu fol\u00E1tov je zameran\u00E1 hlavne na pr\u00EDrodn\u00E9 zdroje. Mlieko by mohlo by\u0165 pova\u017Eovan\u00E9 dobr\u00FA za matricu k fortifik\u00E1cii hlavne v t\u00FDch krajin\u00E1ch, kde je dostato\u010Dne konzumovan\u00E9. Oproti ostatn\u00FDm zdrojom sa v surovom a pasterovanom mlieku nach\u00E1dzaj\u00FA v \u0161pecificky viazan\u00FDch form\u00E1ch na prote\u00EDny FBPs (folate - binding proteins). Predmetom pr\u00E1ce bolo aplikova\u0165 analytick\u00FA separa\u010Dn\u00FA met\u00F3du na stanovenie 2 foriem fol\u00E1tov typick\u00FDch pre mlieko a mlie\u010Dne produkty 5 - methyltetrahydrofol\u00E1t a tetrahydrofol\u00E1t. Vlastn\u00E9mu stanoveniu predch\u00E1dzala extrakcia enz\u00FDmu pteroylglutamyl- carboxypeptid\u00E1zy (fol\u00E1t konjug\u00E1zy, EC 3.4.22.12)." . "Aspekty kyseliny listovej v mlieku" . "Borkovcov\u00E1, Ivana" . . "Hodulov\u00E1, Lucia" . . "Folates intake and fortification are discussed topic last few years. Milk is low source of folates but the worldwide strategy for attaining safe levels of folates in overall nutritional status is intake from natural food sources. Milk should be considered as good matrices for fortification in countries, in which is widely consumed. Only in raw and pasteurized milk from animal products are folates bonded to soluble proteins FBPs (folate - binding proteins). The objective of this study was to apply the HPLC analytical separation method with fluorescence detection and determine two forms of folates 5-methyl-tetrahydrofolate and tetrahydrofolate which occurs typical in milk and milk products. The separation analysis preceded extraction of the enzyme pteroylglutamyl- carboxypeptid\u00E1za from pig's kidney"@en . . "[4D0E3D0B9339]" . . . "Aspekty kyseliny listovej v mlieku" . "Aspects of folic acid in milk"@en . . "978-80-7305-664-3" . "4"^^ . "Kostrhounov\u00E1, Romana" . . . . "Sborn\u00EDk p\u0159edn\u00E1\u0161ek a poster\u016F Hygiena a technologie potravin XLIII. Lenfeldovy a H\u00F6klovy dny" . "16270" . "4"^^ . "62194" .