"Vyu\u017Eit\u00ED metody PCR p\u0159i identifikaci tepeln\u011B opracovan\u00E9 svalov\u00E9 tk\u00E1n\u011B." . . . "The possibilities of PCR methods for identification of thermally processed muscular tissue"@en . "4"^^ . . "[2C2D919888E2]" . "Z(MSM 162700005)" . "Vyu\u017Eit\u00ED metody PCR p\u0159i identifikaci tepeln\u011B opracovan\u00E9 svalov\u00E9 tk\u00E1n\u011B."@cs . . "80-7305-461-2" . . "634631" . "Steinhauserov\u00E1, Iva" . . . "The possibilities of PCR methods for identification of thermally processed muscular tissue"@en . "Brno" . "V. konference mlad\u00FDch v\u011Bdeck\u00FDch pracovn\u00EDk\u016F s mezin\u00E1rodn\u00ED \u00FA\u010Dast\u00ED." . "PCR-RFLP, species identification, commercial diets"@en . . "Brno" . "Analysis of DNA (PCR-RFLP) was used for identification of muscular tissue to evaluate real biological content of commercial diets. Out of twenty samples checked for clarity of content declared on the package, eight failed - means revealed different content compared to theat declared on the package."@en . "RIV/62157124:16270/03:00000422!RIV/2004/MSM/162704/N" . "VFU Brno" . . "Anal\u00FDzou DNA (PCR-RFLP) byl zji\u0161\u0165ov\u00E1n p\u016Fvod svalov\u00E9 tk\u00E1n\u011B v komer\u010Dn\u00EDch krmivech. Z 20 vzork\u016F byl u 8 vzork\u016F zji\u0161t\u011Bn jin\u00FD p\u016Fvod masn\u00E9 slo\u017Eky, ne\u017E uv\u00E1d\u011Bl v\u00FDrobce na obalu." . . "2003-10-15+02:00"^^ . "Krko\u0161ka, Leo\u0161" . "RIV/62157124:16270/03:00000422" . "16270" . . . "3"^^ . . . "0"^^ . "0"^^ . "Vyu\u017Eit\u00ED metody PCR p\u0159i identifikaci tepeln\u011B opracovan\u00E9 svalov\u00E9 tk\u00E1n\u011B."@cs . . "Nebola, Mojm\u00EDr" . . "1"^^ . "Vyu\u017Eit\u00ED metody PCR p\u0159i identifikaci tepeln\u011B opracovan\u00E9 svalov\u00E9 tk\u00E1n\u011B." . "8 - 11" .