"RIV/62156489:43210/14:00225527" . "Research in Pig Breeding" . . . . "RIV/62156489:43210/14:00225527!RIV15-MZE-43210___" . . "1802-7547" . "4"^^ . . "8" . . "The objective of this study was to evaluate the possibility of influencing growth capacity and lean meat content of gilts with conjugated linoleic acid. The experimental work was realized in operating conditions of a productive pig farm. During the experiments the gilts in the rearing were fed with a control feed mixture and an experimental feed suplemented with 2 percent of conjugated linoleic acid for the time of 65 days. The aim of the evaluation was to test whether CLA influences the growth capacity and the lean meat content. The gilts in the experimental group, despite their lower initial weight reached higher weight at the end of the test. The evaluation of mean achieved daily gain for the time from birth to the end of the test confirmed higher values for the gilts in the experimental group against the gilts in the control group. As for the lean meat content, no significant influence of CLA on its phenotypic manifestation was found." . "3"^^ . "1" . "P(QI111A166)" . "3"^^ . . . "gilt; lean meat content; growth ability; conjugated linoleic acid"@en . "\u010Cechov\u00E1, Marie" . . "Analysis of possible influence of conjugated linoleic acid on growth capacity and lean meat content in gilts"@en . "Analysis of possible influence of conjugated linoleic acid on growth capacity and lean meat content in gilts" . . "The objective of this study was to evaluate the possibility of influencing growth capacity and lean meat content of gilts with conjugated linoleic acid. The experimental work was realized in operating conditions of a productive pig farm. During the experiments the gilts in the rearing were fed with a control feed mixture and an experimental feed suplemented with 2 percent of conjugated linoleic acid for the time of 65 days. The aim of the evaluation was to test whether CLA influences the growth capacity and the lean meat content. The gilts in the experimental group, despite their lower initial weight reached higher weight at the end of the test. The evaluation of mean achieved daily gain for the time from birth to the end of the test confirmed higher values for the gilts in the experimental group against the gilts in the control group. As for the lean meat content, no significant influence of CLA on its phenotypic manifestation was found."@en . . "43210" . . . "Analysis of possible influence of conjugated linoleic acid on growth capacity and lean meat content in gilts" . "[FA1A472C42CD]" . . "Nevrkla, Pavel" . . "2737" . "Analysis of possible influence of conjugated linoleic acid on growth capacity and lean meat content in gilts"@en . . . "CZ - \u010Cesk\u00E1 republika" . "Hada\u0161, Zden\u011Bk" . .