"Hrom\u00E1dko, Martin" . "RIV/62156489:43210/10:00159211!RIV11-MSM-43210___" . . . . "triticale; Glu D1d; translocation; bread-making quality"@en . . . "To improve bread-making quality of triticale (X Triticosecale Wittmack), the glutenin allele Glu-D1d encoding HMW subunits 5+10 is used. Glu-D1d is on chromosome 1DL and positively affects bread-making quality in wheat. The two donor types of winter triticale with translocated chromosome 1R were used: Presto 1D.1R5+10-2 and Presto Valdy. These were developed by Professor A.J. Lukaszewski, USA. Single translocation 1D.1R5+10-2 carries on the long arm of 1R the wheat segment from 1DL with the Glu-D1d replacing the secalin locus Sec-3, double translocation 'Valdy' carries on the long arm of 1R the translocation 1D.1R5+10-2 and on the short arm a segment from 1DS with wheat loci Gli-D1 and Glu-D3. Two sets of triticale donor lines derived from the cv. Presto with 1D.1R5+10-2 and Valdy translocation were evaluated for agronomic and grain quality characteristics. The dough was non-sticky in Valdy, slightly sticky in 1D.1R5+10-2 and sticky in check cv. Presto. Both types of donor lines were crossed with sele"@en . "294741" . "Martinek, Petr" . . . . . "Use of 1R chromosome translocations to improve bread-making quality in triticale"@en . . "Ku\u010Derov\u00E1, Jind\u0159i\u0161ka" . "RIV/62156489:43210/10:00159211" . "To improve bread-making quality of triticale (X Triticosecale Wittmack), the glutenin allele Glu-D1d encoding HMW subunits 5+10 is used. Glu-D1d is on chromosome 1DL and positively affects bread-making quality in wheat. The two donor types of winter triticale with translocated chromosome 1R were used: Presto 1D.1R5+10-2 and Presto Valdy. These were developed by Professor A.J. Lukaszewski, USA. Single translocation 1D.1R5+10-2 carries on the long arm of 1R the wheat segment from 1DL with the Glu-D1d replacing the secalin locus Sec-3, double translocation 'Valdy' carries on the long arm of 1R the translocation 1D.1R5+10-2 and on the short arm a segment from 1DS with wheat loci Gli-D1 and Glu-D3. Two sets of triticale donor lines derived from the cv. Presto with 1D.1R5+10-2 and Valdy translocation were evaluated for agronomic and grain quality characteristics. The dough was non-sticky in Valdy, slightly sticky in 1D.1R5+10-2 and sticky in check cv. Presto. Both types of donor lines were crossed with sele" . "Use of 1R chromosome translocations to improve bread-making quality in triticale"@en . "43210" . . "978-953-7005-21-4" . "Osijek, Croatia" . . "Use of 1R chromosome translocations to improve bread-making quality in triticale" . "4"^^ . . "2"^^ . "Proceedings 5th International Congress Flour-Bread '09, 7th Croatian Congress of Cereal Technologists" . "Use of 1R chromosome translocations to improve bread-making quality in triticale" . . "7"^^ . "2009-01-01+01:00"^^ . . "Faculty of Food Technology Osijek, University of Osijek" . . "Vyhn\u00E1nek, Tom\u00E1\u0161" . "[1CAA17A551E8]" . "V" . "Opatija, Croatia, October 21-23" . .