"Praha" . "Z(MSM 432100001)" . . "Vliv vajec na v\u00FDslednou barevnost a kvalitu t\u011Bstovin"@cs . . . "3"^^ . "Byly vyrobeny t\u011Bstoviny z p\u0161eni\u010Dn\u00E9 mouky polohrub\u00E9 a ze semoliny s obsahem r\u016Fzn\u00FDch koncentrac\u00ED \u0161pen\u00E1tov\u00E9ho protlaku a \u0161\u0165\u00E1vy z \u010Derven\u00E9 \u0159epy. Bylo provedeno hodnocen\u00ED jakosti, v\u010Detn\u011B senzorick\u00E9ho. Neprok\u00E1zalo se, \u017Ee by p\u0159\u00EDdavek vajec zabr\u00E1nil uvol\u0148ov\u00E1n\u00ED barvy p\u0159i va\u0159en\u00ED jak u p\u0161eni\u010Dn\u00E9, tak u semolinov\u00E9 mouky. Vaje\u010Dn\u00E9 t\u011Bstoviny s p\u0159\u00EDdavkem \u0161pen\u00E1tu nebo \u0161\u0165\u00E1vy z \u010Derven\u00E9 \u0159epy byly po uva\u0159en\u00ED zbarveny do \u017Elut\u00E9 barvy. Zelen\u00E1 a \u010Derven\u00E1 barva se vyva\u0159ila stejn\u011B jako u t\u011Bstovin bezvaje\u010Dn\u00FDch." . "43210" . . "[601A888C784E]" . . "3"^^ . "The effect of eggs on the colouring and quality of pasta"@en . "429;431" . "3"^^ . . "Byly vyrobeny t\u011Bstoviny z p\u0161eni\u010Dn\u00E9 mouky polohrub\u00E9 a ze semoliny s obsahem r\u016Fzn\u00FDch koncentrac\u00ED \u0161pen\u00E1tov\u00E9ho protlaku a \u0161\u0165\u00E1vy z \u010Derven\u00E9 \u0159epy. Bylo provedeno hodnocen\u00ED jakosti, v\u010Detn\u011B senzorick\u00E9ho. Neprok\u00E1zalo se, \u017Ee by p\u0159\u00EDdavek vajec zabr\u00E1nil uvol\u0148ov\u00E1n\u00ED barvy p\u0159i va\u0159en\u00ED jak u p\u0161eni\u010Dn\u00E9, tak u semolinov\u00E9 mouky. Vaje\u010Dn\u00E9 t\u011Bstoviny s p\u0159\u00EDdavkem \u0161pen\u00E1tu nebo \u0161\u0165\u00E1vy z \u010Derven\u00E9 \u0159epy byly po uva\u0159en\u00ED zbarveny do \u017Elut\u00E9 barvy. Zelen\u00E1 a \u010Derven\u00E1 barva se vyva\u0159ila stejn\u011B jako u t\u011Bstovin bezvaje\u010Dn\u00FDch."@cs . "Pasta is made from wheat flour T 550 and semolina from hard wheat with addition of spinach and sauce of red beet."@en . "pasta; red beet; spinach"@en . . "506870" . . . . . "2006-05-29+02:00"^^ . . "The effect of eggs on the colouring and quality of pasta"@en . "\u0160ottn\u00EDkov\u00E1, Viera" . "Skalsk\u00FD Dv\u016Fr" . "V\u00FDzkumn\u00FD \u00FAstav potravin\u00E1\u0159sk\u00FD Praha" . . . "Sborn\u00EDk p\u0159\u00EDsp\u011Bvk\u016F XXXVII. Symposium o nov\u00FDch sm\u011Brech v\u00FDroby a hodnocen\u00ED potravin" . . "Vliv vajec na v\u00FDslednou barevnost a kvalitu t\u011Bstovin"@cs . "Vliv vajec na v\u00FDslednou barevnost a kvalitu t\u011Bstovin" . "Ml\u010Dek, Ji\u0159\u00ED" . "Vliv vajec na v\u00FDslednou barevnost a kvalitu t\u011Bstovin" . . "RIV/62156489:43210/06:00102813!RIV07-MSM-43210___" . "RIV/62156489:43210/06:00102813" . . . "Ku\u010Derov\u00E1, Jind\u0159i\u0161ka" . "1802-1433" .