"Variability of vitamin E content in caryopses of spring barley lines of food type." . . . . "In the six-year period (1998 -- 2003) the varietal and environmental variability of activity and concentration of vitamin E and its isomers (alfa, beta, gama, delta tocopherols and tocotrienols, i.e. tocols generally) was followed in grain samples of individually grown plants in the set of five varieties and six hybrids (lines) formed from them. Tocols was analysed using the method of HPLC with fluorescence detection Lines came from crossing the varieties of a malting type registered in the CR with the varieties of a waxy type (obtained from the USA from professor C. W. Newman)."@en . "CZ - \u010Cesk\u00E1 republika" . . "RIV/62156489:43210/04:00002165!RIV/2005/MSM/432105/N" . "barley;tocols;waxy"@en . "[A17C752C3754]" . . "Variability of vitamin E content in caryopses of spring barley lines of food type."@en . "Belcrediov\u00E1, Nat\u00E1lie" . "RIV/62156489:43210/04:00002165" . "Variability of vitamin E content in caryopses of spring barley lines of food type."@en . . "4"^^ . . "Pr\u00FDma, Jaroslav" . "Variability of vitamin E content in caryopses of spring barley lines of food type." . "V \u0161estilet\u00E9m obdob\u00ED (1998 -- 2003) byla ve vzorc\u00EDch zrna individu\u00E1ln\u011B p\u011Bstovan\u00FDch rostlin u souboru p\u011Bti odr\u016Fd a z nich vytvo\u0159en\u00FDch \u0161esti hybrid\u016F (lini\u00ED) sledov\u00E1na odr\u016Fdov\u00E1 a environment\u00E1ln\u00ED variabilita aktivity a koncentrace vitaminu E a jeho izomer\u016F (alfa, beta, gama, delta tokoferol\u016F a tokotrienol\u016F, souhrnn\u011B tokol\u016F). Linie poch\u00E1zely z k\u0159\u00ED\u017Een\u00ED odr\u016Fd sladovnick\u00E9ho typu registrovan\u00FDch v \u010CR s odr\u016Fdami waxy typu (z\u00EDskan\u00E9 z USA od prof. C. W. Newmana)."@cs . "43210" . "Variabilita obsahu vitaminu E v obilk\u00E1ch lini\u00ED potravin\u00E1\u0159sk\u00E9ho typu jarn\u00EDho je\u010Dmene"@cs . "Ehrenbergerov\u00E1, Jaroslava" . "40" . "592134" . . "1"^^ . . "2"^^ . . "Variabilita obsahu vitaminu E v obilk\u00E1ch lini\u00ED potravin\u00E1\u0159sk\u00E9ho typu jarn\u00EDho je\u010Dmene"@cs . "1212-1975" . "111;111" . "Z(MSM 432100001)" . . "Vaculov\u00E1, Kate\u0159ina" . . . . "In the six-year period (1998 -- 2003) the varietal and environmental variability of activity and concentration of vitamin E and its isomers (alfa, beta, gama, delta tocopherols and tocotrienols, i.e. tocols generally) was followed in grain samples of individually grown plants in the set of five varieties and six hybrids (lines) formed from them. Tocols was analysed using the method of HPLC with fluorescence detection Lines came from crossing the varieties of a malting type registered in the CR with the varieties of a waxy type (obtained from the USA from professor C. W. Newman)." . . "Czech Journal of Genetics and Plant Breeding" . . "Sp. Issue" .