. "4"^^ . "In this study the effect of the emulsion encapsulation on growth, metabolic activity, stability under conditions simulating gastro-intestinal human tract and stability of Bifidobacterium animalis subsp. lactis BB12 in laboratory-made fresh brined cheese was evaluated. Encapsulation decreased the metabolic activity of the cells, the molar ratio of the resulting acids was shifted in favour of lactic acid. Encapsulation also significantly increased viability of the cells BB12 exposed to gastro-intestinal conditions; free cells BB12 decreased by 5 log cycles per ml compared to encapsulated cells. No effect of encapsulation on stability of the cells BB12 in the laboratory-made fresh cheese while storing in brine solution (16 % w/w NaCl) with the addition of whey was found."@en . "P(QI111B053)" . "\u0159\u00EDjen" . . "Hor\u00E1\u010Dkov\u00E1, \u0160\u00E1rka" . "22330" . . "V pr\u00E1ci byl sledov\u00E1n vliv emulzn\u00ED enkapsulace kmene Bifidobacterium animalis subsp. lactis BB12 do ml\u00E9\u010Dn\u00E9 b\u00EDlkovinn\u00E9 matrice na jeho r\u016Fst, metabolickou aktivitu, stabilitu v podm\u00EDnk\u00E1ch simuluj\u00EDc\u00ED tr\u00E1vic\u00ED trakt a na stabilitu p\u0159i aplikaci do laboratorn\u011B vyroben\u00E9ho s\u00FDra skladovan\u00E9ho v soln\u00E9m n\u00E1levu. Enkapsulace sn\u00ED\u017Eila metabolickou aktivitu bun\u011Bk, mol\u00E1rn\u00ED pom\u011Br vznikl\u00FDch kyselin byl posunut ve prosp\u011Bch kyseliny ml\u00E9\u010Dn\u00E9. Enkapsulace v\u00FDznamn\u011B zv\u00FD\u0161ila \u017Eivotaschopnost bun\u011Bk v simulovan\u00FDch podm\u00EDnk\u00E1ch tr\u00E1vic\u00EDho traktu (o 5 \u0159\u00E1d\u016F v1 ml v porovn\u00E1n\u00ED s bu\u0148kami neenkapsulovan\u00FDmi), ale nem\u011Bla vliv na stabilitu v s\u00FDru skladovan\u00E9m v 16 % hm. roztoku NaCl s p\u0159\u00EDdavkem syrov\u00E1tky."@cs . . . . "Viability and metabolic activity of non-encapsulated and encapsulated bifidobacteria"@en . . . "V pr\u00E1ci byl sledov\u00E1n vliv emulzn\u00ED enkapsulace kmene Bifidobacterium animalis subsp. lactis BB12 do ml\u00E9\u010Dn\u00E9 b\u00EDlkovinn\u00E9 matrice na jeho r\u016Fst, metabolickou aktivitu, stabilitu v podm\u00EDnk\u00E1ch simuluj\u00EDc\u00ED tr\u00E1vic\u00ED trakt a na stabilitu p\u0159i aplikaci do laboratorn\u011B vyroben\u00E9ho s\u00FDra skladovan\u00E9ho v soln\u00E9m n\u00E1levu. Enkapsulace sn\u00ED\u017Eila metabolickou aktivitu bun\u011Bk, mol\u00E1rn\u00ED pom\u011Br vznikl\u00FDch kyselin byl posunut ve prosp\u011Bch kyseliny ml\u00E9\u010Dn\u00E9. Enkapsulace v\u00FDznamn\u011B zv\u00FD\u0161ila \u017Eivotaschopnost bun\u011Bk v simulovan\u00FDch podm\u00EDnk\u00E1ch tr\u00E1vic\u00EDho traktu (o 5 \u0159\u00E1d\u016F v1 ml v porovn\u00E1n\u00ED s bu\u0148kami neenkapsulovan\u00FDmi), ale nem\u011Bla vliv na stabilitu v s\u00FDru skladovan\u00E9m v 16 % hm. roztoku NaCl s p\u0159\u00EDdavkem syrov\u00E1tky." . "CZ - \u010Cesk\u00E1 republika" . "RIV/60461373:22330/14:43897562!RIV15-MZE-22330___" . . "[7A5096ED61FA]" . "\u017Divotaschopnost a metabolick\u00E1 aktivita voln\u00FDch a enkapsulovan\u00FDch bifidobakteri\u00ED."@cs . . "146" . . . . . "Plockov\u00E1, Milada" . "Ml\u00E9ka\u0159sk\u00E9 listy - Zpravodaj" . . "Mart\u00EDnkov\u00E1, Krist\u00FDna" . "Bifidobacterium animalis subsp. lactis BB12, encapsulation, metabolic activity, GIT, white cheese"@en . "4"^^ . . . "\u017Divotaschopnost a metabolick\u00E1 aktivita voln\u00FDch a enkapsulovan\u00FDch bifidobakteri\u00ED." . "1212-950X" . "4"^^ . "57421" . "\u017Divotaschopnost a metabolick\u00E1 aktivita voln\u00FDch a enkapsulovan\u00FDch bifidobakteri\u00ED." . . "RIV/60461373:22330/14:43897562" . . "Slukov\u00E1, Marcela" . "\u017Divotaschopnost a metabolick\u00E1 aktivita voln\u00FDch a enkapsulovan\u00FDch bifidobakteri\u00ED."@cs . . "Viability and metabolic activity of non-encapsulated and encapsulated bifidobacteria"@en .