. "9.463"^^ . . . "9.463"^^ . "RIV/60461373:22330/07:00019537!RIV08-AV0-22330___" . "Journal of Food and Nutrition Research" . . "Effect of oil content on the rheological and texture properties of mayonnaise" . "1"^^ . . . . "Metodika hodnocen\u00ED, v\u00FDsledek hodnocen\u00FD ji\u017E v p\u0159edchoz\u00EDm hodnocen\u00ED, body se p\u0159eb\u00EDraj\u00ED." . "IJqYgLyt+HZGy9oXTgRvKNkDFKU=" . . . . . "http://www.isvav.cz/h11/resultDetail.do?rowId=RIV%2F60461373%3A22330%2F07%3A00019537!RIV08-AV0-22330___"^^ .