. . "Antimikrobi\u00E1ln\u00ED vlastnosti deriv\u00E1t\u016F polyol\u016F" . "Antimikrobi\u00E1ln\u00ED vlastnosti deriv\u00E1t\u016F polyol\u016F"@cs . . "\u0160midrkal, Jan" . "Z(MSM6046137305)" . . . . "Sborn\u00EDk 39. Semin\u00E1\u0159e o tenzidech a detergentech" . "RIV/60461373:22330/06:00017766!RIV07-MSM-22330___" . . . "465537" . . . "Antimicrobial properties of polyols"@en . . "80-7194-907-8" . . "2006-10-30+01:00"^^ . "OSTDKCH \u010CSCH" . "Antimikrobi\u00E1ln\u00ED vlastnosti deriv\u00E1t\u016F polyol\u016F" . "22330" . . "Karlov\u00E1, Tereza" . "Byly testov\u00E1ny antimikrobi\u00E1ln\u00ED vlastnosti mastn\u00FDch kyselin (C11, C16, C16:1), jejich p\u0159\u00EDslu\u0161n\u00FDch 1-monoacylglycerol\u016F a monoacylglukosy C16:1 na grampozitivn\u00ED bakterii Bacillus cereus DMF 2001, kvasinku Saccharomyces cerevisiae 2880 a pl\u00EDse\u0148 Fusarium culmorum DMF 0103. Pro zji\u0161t\u011Bn\u00ED, zda testovan\u00E9 l\u00E1tky nepodporuj\u00ED r\u016Fst dan\u00FDch mikroorganism\u016F, byla zkoum\u00E1na jejich schopnost pou\u017Eit\u00E9 l\u00E1tky utilizovat."@cs . "Byly testov\u00E1ny antimikrobi\u00E1ln\u00ED vlastnosti mastn\u00FDch kyselin (C11, C16, C16:1), jejich p\u0159\u00EDslu\u0161n\u00FDch 1-monoacylglycerol\u016F a monoacylglukosy C16:1 na grampozitivn\u00ED bakterii Bacillus cereus DMF 2001, kvasinku Saccharomyces cerevisiae 2880 a pl\u00EDse\u0148 Fusarium culmorum DMF 0103. Pro zji\u0161t\u011Bn\u00ED, zda testovan\u00E9 l\u00E1tky nepodporuj\u00ED r\u016Fst dan\u00FDch mikroorganism\u016F, byla zkoum\u00E1na jejich schopnost pou\u017Eit\u00E9 l\u00E1tky utilizovat." . "Filip, Vladim\u00EDr" . . . . . "antimicrobial properties; Bacillus cereus; Saccharomyces cerevisiae; Fusarium culmorum; fatty acids; fatty acid esters; polyolic derivatives; utilization"@en . "2"^^ . . "3"^^ . . . "Pardubice" . . "73-81" . "Antimicrobial properties of polyols"@en . "The objective of this study was to investigate the susceptibility of Bacillus cereus DMF 2001, Saccharomyces cerevisiae 2880 and Fusarium culmorum DMF 0103 to the antimicrobial properties of several fatty acids and their esters. Fatty acids (C11, C16, C16:1), their corresponding monoacylglycerols and monoacylglucose C16:1 were used. To investigate if the tested compounds promote the microbial growth, the ability of the microorganisms to utilize the compounds was studied."@en . "9"^^ . "Antimikrobi\u00E1ln\u00ED vlastnosti deriv\u00E1t\u016F polyol\u016F"@cs . . "[FA18802CC337]" . "L\u00E1zn\u011B Bohdane\u010D" . "RIV/60461373:22330/06:00017766" .