. . "RIV/60461373:22330/05:00015990" . "Pou\u017Eit\u00ED kapil\u00E1rn\u00ED elektroforesy v autenticit\u011B potravin"@cs . "[F57D809D8116]" . "28" . "P(GA525/03/0351), Z(MSM6046137305)" . "Capillary electrophoresis; Food; Authenticity"@en . "BE - Belgick\u00E9 kr\u00E1lovstv\u00ED" . . . "Capillary electrophoresis in food authenticity"@en . . "Pou\u017Eit\u00ED kapil\u00E1rn\u00ED elektroforesy v autenticit\u011B potravin"@cs . . "J. Sep. Sci." . "22330" . "Capillary electrophoresis in food authenticity"@en . "9" . "Food authenticity is a term which simply refers to whether the food purchased by the consumer matches its description. False description can occur in many forms, from the undeclared addition of water or other cheaper materials, or the wrong declaration of the amount of a particular ingredient in the product, to making false statements about the source of ingredients i.e., their geographic, plant, or animal origin. The aim of this review is to summarize applications of capillary electrophoresis in food authentication." . . "514423" . . . "813-825" . "1615-9306" . "Capillary electrophoresis in food authenticity" . . "Kvasni\u010Dka, Franti\u0161ek" . "Capillary electrophoresis in food authenticity" . "Pou\u017Eit\u00ED kapil\u00E1rn\u00ED elektroforesy v autenticit\u011B potravin"@cs . "Food authenticity is a term which simply refers to whether the food purchased by the consumer matches its description. False description can occur in many forms, from the undeclared addition of water or other cheaper materials, or the wrong declaration of the amount of a particular ingredient in the product, to making false statements about the source of ingredients i.e., their geographic, plant, or animal origin. The aim of this review is to summarize applications of capillary electrophoresis in food authentication."@en . "1"^^ . . . "RIV/60461373:22330/05:00015990!RIV06-GA0-22330___" . . . "1"^^ . "13"^^ . . . .