. . . "Objektivn\u00ED metody hodnocen\u00ED hov\u011Bz\u00EDho masa-p\u0159ednes"@cs . . "Objektivn\u00ED metody hodnocen\u00ED hov\u011Bz\u00EDho masa-p\u0159ednes" . "Staruch, L." . "Objektivn\u00ED metody hodnocen\u00ED hov\u011Bz\u00EDho masa-p\u0159ednes"@cs . "anal\u00FDza obrazu; hov\u011Bz\u00ED maso; klasifikace"@en . "Pipek, Petr" . . . . . "Objektivn\u00ED metody hodnocen\u00ED hov\u011Bz\u00EDho masa-p\u0159ednes" . "Slaughter dressed bodies (SDB) of cattle are classified predominantly subjectively. Iimage analysis was examined to objective evaluation SDB in co-operation with measuring of bioelectric impedance. Different methods of dates evaluation obtained from exposures of BDS cross-sections between 8st and 9st rib was balanced. Areas of different parts of sirloin was measured by image analysis (program LUCIA) and dependences was looked for between these areas. Further dependences was looked for between weights of selected SDB parts and sirloin areas on the section. The best correlations was achieved firstly between larger areas back to front lesser correlations was achieved in case of small muscles. Good correlations was received as well between areas of sirloin parts and weights of SDB parts. Relations between area on the section and weight indicate possibility of musculature weight.estimate of"@en . . . "Sm\u00E9kal, Old\u0159ich" . "2"^^ . "Objektivn\u00ED metody hodnocen\u00ED hov\u011Bz\u00EDho masa-p\u0159ednes" . . . "4"^^ . "RIV/60461373:22330/05:00015853!RIV06-MSM-22330___" . "Objektivn\u00ED metody hodnocen\u00ED hov\u011Bz\u00EDho masa-p\u0159ednes"@cs . . "533804" . . "Jelen\u00EDkov\u00E1, Jarmila" . "[89BAC96C1440]" . "RIV/60461373:22330/05:00015853" . "Objective methods evaluation of beef meat"@en . "22330" . . "Objective methods evaluation of beef meat"@en . . "Z(MSM6046137305)" .