"The major reaction mechanisms and products of the Maillard reaction are described."@en . "22330" . "Chemistry of the Maillard reaction in foods"@en . . . "0"^^ . "2"^^ . . "0"^^ . "Dav\u00EDdek, Ji\u0159\u00ED" . "Boca Raton" . . . "Z(MSM 223300004)" . "Maillard reaction, mechanisms, compound"@en . "0-8493-1486-0" . "601100" . . . . . . "RIV/60461373:22330/03:00008807" . . "[D9AE5DC10837]" . "Chemistry of the Maillard reaction in foods" . "24"^^ . "CRC Press" . "Vol. 4" . "Chemical and functional properties of food saccharides (P. Tomasik, ed.)" . . . "The major reaction mechanisms and products of the Maillard reaction are described." . . "Chemistry of the Maillard reaction in foods" . "Dav\u00EDdek, Tom\u00E1\u0161" . "RIV/60461373:22330/03:00008807!RIV/2004/MSM/223304/N" . "Chemistry of the Maillard reaction in foods"@en . . "1"^^ . "291-314" .