"Podpora, kterou poskytuje Evropsk\u00E9 Unie hled\u00E1n\u00ED obnoviteln\u00FDch zdroj\u016F energie, je v\u0161eobecn\u011B zn\u00E1m\u00E1. Zna\u010Dn\u00E1 pozornost je v t\u00E9to souvislosti v\u011Bnov\u00E1na p\u011Bstov\u00E1n\u00ED energeticky vyu\u017Eiteln\u00FDch zem\u011Bd\u011Blsk\u00FDch plodin. Jde p\u0159edev\u0161\u00EDm o mo\u017Enost anaerobn\u00EDho biologick\u00E9ho zpracov\u00E1n\u00ED fytomasy za \u00FA\u010Delem produkce bioplynu. V posledn\u00ED dob\u011B se v\u0161ak do pop\u0159ed\u00ED z\u00E1jmu mnoha v\u00FDzkumn\u00FDch pracovi\u0161\u0165 (nejen v Evrop\u011B) dost\u00E1v\u00E1 anaerobn\u00ED produkce vod\u00EDku, jeho\u017E dal\u0161\u00ED zpracov\u00E1n\u00ED m\u00E1 oproti bioplynu n\u011Bkolik v\u00FDhod (neprodukuje sklen\u00EDkov\u00E9 plyny, poskytuje vy\u0161\u0161\u00ED v\u00FDt\u011B\u017Eek energie).Na na\u0161em pracovi\u0161ti byl \u0159e\u0161en probl\u00E9m optimalizace podm\u00EDnek pro anaerobn\u00ED v\u00FDrobu vod\u00EDku z biomasy laskavce (Amaranthus sp.). V\u0161echny pokusy byly sm\u011B\u0159ov\u00E1ny k nalezen\u00ED vhodn\u00FDch parametr\u016F pr\u016Fmyslov\u00E9ho kontinu\u00E1ln\u011B (pop\u0159. semikontinu\u00E1ln\u011B) provozovan\u00E9ho procesu. Bylo stanoveno nejvhodn\u011Bj\u0161\u00ED specifick\u00E9 zat\u00ED\u017Een\u00ED biomasy (20 g/g CHSK/NLz\u017E), objemov\u00E9 zat\u00ED\u017Een\u00ED reaktoru (20 g/l) a pH (5,0 - 5,5). D\u00E1le byla stanovena nutn\u00E1 doba zdr\u017Een\u00ED substr\u00E1tu v reaktoru (24 h). V\u00FDt\u011B\u017Eky vod\u00EDku se poh" . "Bart\u00E1\u010Dek, Jan" . . "2"^^ . "Produkce vod\u00EDku - perspektivn\u00ED sm\u011Br v energetick\u00E9m vyu\u017Eit\u00ED biomasy" . "7"^^ . . "RIV/60461373:22320/04:00011816" . "[83D09651F485]" . "2"^^ . "Produkce vod\u00EDku - perspektivn\u00ED sm\u011Br v energetick\u00E9m vyu\u017Eit\u00ED biomasy"@cs . . "22320" . . "Bratislava" . . . "Bratislava" . "Z\u00E1bransk\u00E1, Jana" . "Podpora, kterou poskytuje Evropsk\u00E9 Unie hled\u00E1n\u00ED obnoviteln\u00FDch zdroj\u016F energie, je v\u0161eobecn\u011B zn\u00E1m\u00E1. Zna\u010Dn\u00E1 pozornost je v t\u00E9to souvislosti v\u011Bnov\u00E1na p\u011Bstov\u00E1n\u00ED energeticky vyu\u017Eiteln\u00FDch zem\u011Bd\u011Blsk\u00FDch plodin. Jde p\u0159edev\u0161\u00EDm o mo\u017Enost anaerobn\u00EDho biologick\u00E9ho zpracov\u00E1n\u00ED fytomasy za \u00FA\u010Delem produkce bioplynu. V posledn\u00ED dob\u011B se v\u0161ak do pop\u0159ed\u00ED z\u00E1jmu mnoha v\u00FDzkumn\u00FDch pracovi\u0161\u0165 (nejen v Evrop\u011B) dost\u00E1v\u00E1 anaerobn\u00ED produkce vod\u00EDku, jeho\u017E dal\u0161\u00ED zpracov\u00E1n\u00ED m\u00E1 oproti bioplynu n\u011Bkolik v\u00FDhod (neprodukuje sklen\u00EDkov\u00E9 plyny, poskytuje vy\u0161\u0161\u00ED v\u00FDt\u011B\u017Eek energie).Na na\u0161em pracovi\u0161ti byl \u0159e\u0161en probl\u00E9m optimalizace podm\u00EDnek pro anaerobn\u00ED v\u00FDrobu vod\u00EDku z biomasy laskavce (Amaranthus sp.). V\u0161echny pokusy byly sm\u011B\u0159ov\u00E1ny k nalezen\u00ED vhodn\u00FDch parametr\u016F pr\u016Fmyslov\u00E9ho kontinu\u00E1ln\u011B (pop\u0159. semikontinu\u00E1ln\u011B) provozovan\u00E9ho procesu. Bylo stanoveno nejvhodn\u011Bj\u0161\u00ED specifick\u00E9 zat\u00ED\u017Een\u00ED biomasy (20 g/g CHSK/NLz\u017E), objemov\u00E9 zat\u00ED\u017Een\u00ED reaktoru (20 g/l) a pH (5,0 - 5,5). D\u00E1le byla stanovena nutn\u00E1 doba zdr\u017Een\u00ED substr\u00E1tu v reaktoru (24 h). V\u00FDt\u011B\u017Eky vod\u00EDku se poh"@cs . "Produkce vod\u00EDku - perspektivn\u00ED sm\u011Br v energetick\u00E9m vyu\u017Eit\u00ED biomasy" . "582466" . "Hydrogen;fermentation;biomass"@en . "Hydrogen production - the perspective trend in energy utilization of biomass"@en . . "Kaly a odpady 2004" . "Recently, an interest of the international community in the renewable source of energy has been increasing. A special attention is focused on a research on the hydrogen production and the hydrogen utilization. Although most of studies carried out on the biological production of hydrogen in the last twenty years have been focused on the usage of photosynthetic bacteria, nowadays many researches on the hydrogen production via a dark fermentation are published. This process has the advantage that the hydrogen can be produced in a reactor without the light energy requirement, which is the limiting factor of light driven processesUntil now the research was focused on the influence of the specific organic loading rate (SOL), the organic loading rate (OL) and pH on the hydrogen production. Moreover, the kinetic of the hydrogenogenesis was studied.The total hydrogen yield ranged from 3.1 to 6.2 g#kg-1 dry phytomass. The hydrogen content was 80 # 4 % in all cases. These values are comparable with the values fo"@en . . . "RIV/60461373:22320/04:00011816!RIV/2005/MSM/223205/N" . . "Produkce vod\u00EDku - perspektivn\u00ED sm\u011Br v energetick\u00E9m vyu\u017Eit\u00ED biomasy"@cs . . . "80-89088-26-0" . "Hydrogen production - the perspective trend in energy utilization of biomass"@en . "\u00DAstav vzd\u011Blavania a slu\u017Eeb" . . "Z(MSM 223200003)" . . "209-215" . . . . "2004-03-25+01:00"^^ .