. "P(QG60045), Z(MSM6046070901)" . . "RIV/60460709:41210/09:30570" . "pig; crossing; genotype; performance; economy"@en . "1211-3174" . "Influence of the terminal sire position on the economy of fattening of final pig crossbreds"@en . . . . "Influence of the terminal sire position on the economy of fattening of final pig crossbreds"@en . "CZ - \u010Cesk\u00E1 republika" . . . "Kratochv\u00EDlov\u00E1, Hana" . "Scientia Agriculturae Bohemica" . "40" . . . "Influence of the terminal sire position on the economy of fattening of final pig crossbreds" . "Selection of suitable genotypes for commercial rearing is the principal starting point for the pig breeder and the pig producer. Population tests are used to verify the performance and suitability of various farm animal genotypes, including pigs. The objective of this work was the comparison of production yield capacity in selected genotypes by means of station tests carried out in the Pig Testing Station of Czech University of Life Sciences Prague. It included 4 combinations of crossbreeding by 72 among pigs in a balanced ratio of sex, where the breed LWD x L was represented in the AB position, boars PN and hybrid boars H x PN, LWS x PN and LWS x D in the terminal sire position. The course of indicators characterizing production yield capacity was regularly monitored in all pigs fed ad libitum. Basic economic indicators of the test fattening were determined after their implementation. It was demonstrated that they reached an average daily gain of 890 - 943 g on identical feeds for 85 - 90 days in"@en . "5"^^ . . . . "Selection of suitable genotypes for commercial rearing is the principal starting point for the pig breeder and the pig producer. Population tests are used to verify the performance and suitability of various farm animal genotypes, including pigs. The objective of this work was the comparison of production yield capacity in selected genotypes by means of station tests carried out in the Pig Testing Station of Czech University of Life Sciences Prague. It included 4 combinations of crossbreeding by 72 among pigs in a balanced ratio of sex, where the breed LWD x L was represented in the AB position, boars PN and hybrid boars H x PN, LWS x PN and LWS x D in the terminal sire position. The course of indicators characterizing production yield capacity was regularly monitored in all pigs fed ad libitum. Basic economic indicators of the test fattening were determined after their implementation. It was demonstrated that they reached an average daily gain of 890 - 943 g on identical feeds for 85 - 90 days in" . . "1" . . "41210" . . "5"^^ . . "\u010C\u00EDtek, Jaroslav" . "319402" . . "\u0160prysl, Michal" . . "Stupka, Roman" . . "[A75773C76698]" . "8"^^ . . . "RIV/60460709:41210/09:30570!RIV10-MZE-41210___" . "Influence of the terminal sire position on the economy of fattening of final pig crossbreds" . . . "Okrouhl\u00E1, Monika" .