"The milk is a valuable source of essential amino acids for all children. Goat milk has an important role in the nutrition of children who are allergic to cow milk. The amino acid content in milk of two cow races with comparison of goat milk was determined. There are no difference between Jersey and Holstein breed. Percentage of essential amino acids in goat milk seems to bee higher, especially the percentage of threonine and valine. The more favorable relationship between glutamine and glutamine acid to lysine in goat milk can have a positive rule, especially for children with gluten free diet."@en . "goat milk, cow milk, proteins, amino acid"@en . "RIV/60460709:41210/04:8179" . . "58;59" . . "Den ml\u00E9ka 2004" . . "2004-05-17+02:00"^^ . "Amino acid content in cow and goat milk"@en . . "P\u0159esto\u017Ee z hlediska obsahu b\u00EDlkovin je kravsk\u00E9 a koz\u00ED ml\u00E9ko srovnateln\u00E9, zd\u00E1 se, \u017Ee procentu\u00E1ln\u00ED zastoupen\u00ED esenci\u00E1ln\u00EDch aminokyselin v ml\u00E9ce koz\u00EDm je vy\u0161\u0161\u00ED ve srovn\u00E1n\u00ED s ml\u00E9kem kravsk\u00FDm. Koz\u00ED ml\u00E9ko je bohat\u0161\u00ED na threonin, valin a lysin, naopak zastoupen\u00ED isoleucinu kles\u00E1. Procentu\u00E1ln\u00ED obsah aminokyselin methioninu, leucinu a fenylalaninu v koz\u00EDm ml\u00E9ce je na stejn\u00E9 \u00FArovni jako v ml\u00E9ce kravsk\u00E9m. Koz\u00ED ml\u00E9ko m\u00E1 i p\u0159\u00EDzniv\u011Bj\u0161\u00ED pom\u011Br glutaminu a glutamov\u00E9 kyseliny k leucinu, co\u017E m\u016F\u017Ee hr\u00E1t d\u016Fle\u017Eitou roli pro alergiky s bezlepkovou dietou." . "Hejtm\u00E1nkov\u00E1, Alena" . . "Obsah aminokyselin v proteinech kravsk\u00E9ho a koz\u00EDho ml\u00E9ka" . . "Dragounov\u00E1, Hedvika" . "\u010Cesk\u00E1 zem\u011Bd\u011Blsk\u00E1 univerzita v Praze. Katedra chovu skotu a ml\u00E9ka\u0159stv\u00ED; \u010Cesk\u00E1 zem\u011Bd\u011Blsk\u00E1 spole\u010Dnost; ISV NAKLADATELSTV\u00CD" . "3"^^ . "Obsah aminokyselin v proteinech kravsk\u00E9ho a koz\u00EDho ml\u00E9ka"@cs . "P\u0159esto\u017Ee z hlediska obsahu b\u00EDlkovin je kravsk\u00E9 a koz\u00ED ml\u00E9ko srovnateln\u00E9, zd\u00E1 se, \u017Ee procentu\u00E1ln\u00ED zastoupen\u00ED esenci\u00E1ln\u00EDch aminokyselin v ml\u00E9ce koz\u00EDm je vy\u0161\u0161\u00ED ve srovn\u00E1n\u00ED s ml\u00E9kem kravsk\u00FDm. Koz\u00ED ml\u00E9ko je bohat\u0161\u00ED na threonin, valin a lysin, naopak zastoupen\u00ED isoleucinu kles\u00E1. Procentu\u00E1ln\u00ED obsah aminokyselin methioninu, leucinu a fenylalaninu v koz\u00EDm ml\u00E9ce je na stejn\u00E9 \u00FArovni jako v ml\u00E9ce kravsk\u00E9m. Koz\u00ED ml\u00E9ko m\u00E1 i p\u0159\u00EDzniv\u011Bj\u0161\u00ED pom\u011Br glutaminu a glutamov\u00E9 kyseliny k leucinu, co\u017E m\u016F\u017Ee hr\u00E1t d\u016Fle\u017Eitou roli pro alergiky s bezlepkovou dietou."@cs . . "Amino acid content in cow and goat milk"@en . "Obsah aminokyselin v proteinech kravsk\u00E9ho a koz\u00EDho ml\u00E9ka"@cs . "\u010CZU v Praze, Praha" . "577268" . "3"^^ . "Trnkov\u00E1, Eva" . "\u010CZU V Praze, Praha" . . . . "2"^^ . . . . . "RIV/60460709:41210/04:8179!RIV/2005/MSM/412105/N" . . . "80-213-1166-5" . "Z(MSM 412100003)" . "[0BEFC9B3401A]" . "41210" . "Obsah aminokyselin v proteinech kravsk\u00E9ho a koz\u00EDho ml\u00E9ka" . . . .