"CZ - \u010Cesk\u00E1 republika" . "Technologick\u00E1 kvalita 19 odr\u016Fd jarn\u00EDho je\u010Dmene byla sledov\u00E1na u vzork\u016F ze skliz\u0148ov\u00FDch ro\u010Dn\u00EDk\u016F 1990-1992. Z hlediska po\u017Eadavk\u016F \u010Desk\u00E9ho sladovnick\u00E9ho a pivovarsk\u00E9ho pr\u016Fmyslu se jako nejvhodn\u011Bj\u0161\u00ED jev\u00ED odr\u016Fdy Akcent a Sladko, kter\u00E9 dosahuj\u00ED ve v\u011Bt\u0161in\u011B sledovan\u00FDch parametr\u016F po\u017Eadovan\u00E9 \u00FArovn\u011B. Velmi dobr\u00FDch v\u00FDsledk\u016F dosahuj\u00ED odr\u016Fdy Forum, Malvaz, Rub\u00EDn a Jubilant. Pr\u016Fm\u011Brn\u00E9 a\u017E podpr\u016Fm\u011Brn\u00E9 jsou odr\u016Fdy Novum, Jarek, Stabil, Galan, Donum, Perun, Terno a Jaspis. Nedostate\u010Dn\u00E9 hodnoty ve v\u00EDce ne\u017E jednom technologick\u00E9m parametru vykazuj\u00ED odr\u016Fdy Lad\u00EDk, Svit, Profit, Heran a Orbit. Technologick\u00E1 kvalita odr\u016Fdy Jubilant a v\u011Bt\u0161iny \u010Desk\u00FDch a slovensk\u00FDch odr\u016Fd je na dobr\u00E9 evropsk\u00E9 \u00FArovni."@cs . . . "Characterization of malting barley varieties" . . "The technological quality of 19 varieties of spring barley was observed in samples of the harvest years 1990-1992. >From the point of view of the demands of the Czech malting and brewing industry, the varieties Akcent and Sladko appeared the most suitable reaching the desirable standard in the majority of parameters under study. The varieties Forum, Malvaz, Rub\u00EDn, and Jubilant attained very good results. The varieties Novum, Jarek,, Stabil, Galan, Donum, Perun, Terno, and Jaspis were middling to substandard. Insufficient values in more than one technological parameters were exhibited by the varieties Lad\u00EDk, Svit, Profit, Heran, and Orbit. The technological quality of the variety Jubilant and the majority of Czech and Slovak varieties is at a good European level."@en . "Rostlinn\u00E1 v\u00FDroba" . "9"^^ . . . "The technological quality of 19 varieties of spring barley was observed in samples of the harvest years 1990-1992. >From the point of view of the demands of the Czech malting and brewing industry, the varieties Akcent and Sladko appeared the most suitable reaching the desirable standard in the majority of parameters under study. The varieties Forum, Malvaz, Rub\u00EDn, and Jubilant attained very good results. The varieties Novum, Jarek,, Stabil, Galan, Donum, Perun, Terno, and Jaspis were middling to substandard. Insufficient values in more than one technological parameters were exhibited by the varieties Lad\u00EDk, Svit, Profit, Heran, and Orbit. The technological quality of the variety Jubilant and the majority of Czech and Slovak varieties is at a good European level." . "RIV/60193697:_____/94:#0000025" . . "Charakteristika odr\u016Fd sladovnick\u00E9ho je\u010Dmene"@cs . . "Characterization of malting barley varieties"@en . "P(GA506/94/0356)" . "Charakteristika odr\u016Fd sladovnick\u00E9ho je\u010Dmene"@cs . "[E00099795532]" . . . "Characterization of malting barley varieties" . "859803" . . "Kosa\u0159, Karel" . . "Psota, Vratislav" . "7" . "2"^^ . . "2"^^ . . "0370-663X" . "617-625" . . "RIV/60193697:_____/94:#0000025!RIV06-GA0-60193697" . . . "40" . "malting quality; variety; breeding"@en . "Characterization of malting barley varieties"@en .