"Thingstad, T. F." . . "Sala, M. M." . "Gasol, J. M." . "DE - Spolkov\u00E1 republika N\u011Bmecko" . "Unrein, F." . . . . "000269020000007" . . . "RIV/60077344:_____/09:00328796" . "[D2ACD13712C5]" . "RIV/60077344:_____/09:00328796!RIV10-AV0-60077344" . . "Tanaka, T." . "8"^^ . . "56" . "11"^^ . . "\u0160imek, Karel" . . "0948-3055" . . . "1" . "Determining the availability of phosphate and glucose for bacteria in P-limited mesocosms of NW Mediterranean surface waters"@en . "Determining the availability of phosphate and glucose for bacteria in P-limited mesocosms of NW Mediterranean surface waters"@en . . . . "309970" . "2"^^ . "Determining the availability of phosphate and glucose for bacteria in P-limited mesocosms of NW Mediterranean surface waters" . . "Availability of phosphate for phytoplankton and bacteria and of glucose for bacteria was studied in mesocosms using NW Mediterranean coastal water with added phosphate, glucose, or a combination of both. We observed an initial increase of bacterial production in all mesocosms, a continuous increase of particulate P only in the P-enriched mesocosms, and a greater accumulation of dissolved organic C in the glucose-enriched mesocosms compared to those enriched by both glucose and P. This suggests that the water used was initially P-starved with a certain pool of degradable organic C available for bacteria. Specific phosphate affinities indicated a P limitation for the bacterial community in all mesocosms. Specific glucose affinities were different between the mesocosms but much lower than the theoretical maximum predicted from the diffusion-limited model. This suggests that the glucose pool was not a strong controlling factor of bacterial growth." . . . "Cardel\u00FAs, C." . "microbial food-web; dissolved organic-carbon; nutrient limitation; bacterioplankton growth; heterotrophic bacteria"@en . "P(GA206/08/0015), Z(AV0Z60170517)" . "Determining the availability of phosphate and glucose for bacteria in P-limited mesocosms of NW Mediterranean surface waters" . . "Availability of phosphate for phytoplankton and bacteria and of glucose for bacteria was studied in mesocosms using NW Mediterranean coastal water with added phosphate, glucose, or a combination of both. We observed an initial increase of bacterial production in all mesocosms, a continuous increase of particulate P only in the P-enriched mesocosms, and a greater accumulation of dissolved organic C in the glucose-enriched mesocosms compared to those enriched by both glucose and P. This suggests that the water used was initially P-starved with a certain pool of degradable organic C available for bacteria. Specific phosphate affinities indicated a P limitation for the bacterial community in all mesocosms. Specific glucose affinities were different between the mesocosms but much lower than the theoretical maximum predicted from the diffusion-limited model. This suggests that the glucose pool was not a strong controlling factor of bacterial growth."@en . . "Aquatic Microbial Ecology" . "Jezbera, Jan" .