"International Symposium on Trace Elements in the Food Chain: Procs. Trace elements in the food chain, 25.-27.5.2006" . . "Budapest" . "Budapest" . . . "Milk as a food source of iodine, molybdenum, selenium, zinc and manganese" . . "P(1B44013), Z(MSM6007665806)" . "Hungarian Academy of Sciences" . . "467-471" . "[722E522FC14F]" . . . "Ml\u00E9ko jako potravn\u00ED zdroj j\u00F3du, selenu, zinku a manganu"@cs . . "Average iodine concentration in milk was 380.0+/-306.0 ug I.l-1, the variation range 4.3 to 1471 ug 956;g I.l-1 in respective farms reflects differences in iodine saturation of cows Average molybdenum content 35.0+/-6.6 ug Mo.l-1 milk, variation range 16.5 to 78.0 and median 34.2 reflect a standard level of Mo metabolism in dairy cows. Average selenium content 35.0+/-6.6 ug Mo.l-1, variation range 4.1-24.5 ug Se.l-1 do not reach the optimum levels. It is related to the selenium deficient regions in the Czech Republic and updates the need of continuous global Se supplementation of dairy cow diets with utilizable Se preparations. Zinc content is characterized by average value 4660+/-590.0 ug Zn.l-1, variation range 2070-5920 ug Zn.l-1 and average manganese content 20.4+/-19.2 ug Mn.l-1, variation range 5.0-65.7 ug Mn.l-1." . "485848" . . "Tr\u00E1vn\u00ED\u010Dek, Jan" . "Milk as a food source of iodine, molybdenum, selenium, zinc and manganese"@en . "5"^^ . "963-7067-13-2" . "Milk as a food source of iodine, molybdenum, selenium, zinc and manganese"@en . "Kroupov\u00E1, Vlasta" . "Average iodine concentration in milk was 380.0+/-306.0 ug I.l-1, the variation range 4.3 to 1471 ug 956;g I.l-1 in respective farms reflects differences in iodine saturation of cows Average molybdenum content 35.0+/-6.6 ug Mo.l-1 milk, variation range 16.5 to 78.0 and median 34.2 reflect a standard level of Mo metabolism in dairy cows. Average selenium content 35.0+/-6.6 ug Mo.l-1, variation range 4.1-24.5 ug Se.l-1 do not reach the optimum levels. It is related to the selenium deficient regions in the Czech Republic and updates the need of continuous global Se supplementation of dairy cow diets with utilizable Se preparations. Zinc content is characterized by average value 4660+/-590.0 ug Zn.l-1, variation range 2070-5920 ug Zn.l-1 and average manganese content 20.4+/-19.2 ug Mn.l-1, variation range 5.0-65.7 ug Mn.l-1."@en . "4"^^ . . "12220" . . "3"^^ . . . . "Milk as a food source of iodine, molybdenum, selenium, zinc and manganese" . "Kursa, Jaroslav" . . . "Pr\u016Fm\u011Brn\u00E1 koncentrace jodu v ml\u00E9ce 380,0+/-306,0 ug I.l-1 a varia\u010Dn\u00ED rozp\u011Bt\u00ED od 4,3 do 1471,0 ugI.l-1 souvis\u00ED s rozd\u00EDlnou \u00FAroven\u00ED saturce krav jodem ve sledovan\u00FDch farm\u00E1ch. Pr\u016Fm\u011Brn\u00FD obsah molybdenu 3,0+/-6,6 ug Mo.l-1 v litru ml\u00E9ka odr\u00E1\u017E\u00ED standardn\u00ED \u00FArove\u0148 jeho metabolizmu u dojen\u00FDch krav. Pr\u016Fm\u011Brn\u00FD obsah selenu 35,0+/-6,6 ug Mo.l-1 a rozmez\u00ED hodnot od 4,1-24,5 ug Se.l-1 nedosahovaly optim\u00E1ln\u00ED hladiny a odpov\u00EDdaj\u00ED nedostatku selenu ve sledovan\u00FDch regionech \u010CR a pot\u0159ebu kontinu\u00E1ln\u00ED suplementace dojen\u00FDch krav selenem. Obsah zinku charakterizuje pr\u016Fm\u011Brn\u00E1 hodnota 4660+/-590,0 ug Zn.l-1, rozmez\u00ED 2070-5920 ug Zn.l-1 a pr\u016Fm\u011Brn\u00FD obsah manganu 20,4+/-19,2 ug Mn.l-1 a varia\u010Dn\u00ED rozmez\u00ED 5,0-65,7 ug Mn.l-1."@cs . . "Herzig, Ivan" . "Iodine, molybdenum, slenium, zinc, manganese, milk, dairy cow"@en . "RIV/60076658:12220/06:00007267!RIV07-MZE-12220___" . . "Ml\u00E9ko jako potravn\u00ED zdroj j\u00F3du, selenu, zinku a manganu"@cs . . . "RIV/60076658:12220/06:00007267" . . . . . "2006-01-01+01:00"^^ .