"563-571" . . "Ml\u00E9\u010Dn\u00E1 u\u017Eitkovost (M) je d\u016Fle\u017Eit\u00FDm ekonomick\u00FDm a zdravotn\u00EDm faktorem. Byly testov\u00E1ny rozd\u00EDly uvnit\u0159 ml\u00E9\u010Dn\u00FDch ukazatel\u016F (MU) mezi 2 st\u00E1dy \u010Desk\u00FDch strakat\u00FDch dojnic (C) s vy\u0161\u0161\u00ED (1; 8 348 kg za laktaci; 240 individu\u00E1ln\u00EDch vzork\u016F ml\u00E9ka) a 2 s ni\u017E\u0161\u00ED (2; 7 344; 239) M. Lakta\u010Dn\u00ED a sez\u00F3nn\u00ED faktory byly dob\u0159e vyv\u00E1\u017Eeny. Skupina 1 byla geneticky lep\u0161\u00ED, m\u011Bla lep\u0161\u00ED v\u00FD\u017Eivu a vy\u0161\u0161\u00ED M o 13,7% (P < 0,001). Bylo vy\u0161et\u0159ov\u00E1no 23 MU a 39,1% (9 z 23; 30,4% to bylo d\u0159\u00EDve u Hol\u0161t\u00FDna (H) p\u0159i vy\u0161\u0161\u00ED M o 30%) bylo ovlivn\u011Bno (P < 0,05) relativn\u011B ni\u017E\u0161\u00EDm rozd\u00EDlem v M: tuk; log po\u010Dtu somatick\u00FDch bun\u011Bk; mo\u010Dovina (MO); aceton (AC); alkoholov\u00E1 stabilita; \u010Das koagulace s\u00FD\u0159eniny; objem syrov\u00E1tky; pom\u011Br dus\u00EDku mo\u010Doviny v neb\u00EDlkovinn\u00E9m dus\u00EDku (MN); pom\u011Br obsah\u016F tuk/b\u00EDlkoviny. Neovlivn\u011Bno bylo cel\u00E9 b\u00EDlkovinn\u00E9 spektrum (P > 0,05). MO byla vy\u0161\u0161\u00ED (5,707 mmol.l-1 > 4,365 mmol.l-1) ve skupin\u011B 1, AC a MN tak\u00E9 (0,0362 > 0,0238 mmol.l-1 and 51,94 > 41,97%)."@cs . "Gen\u010Durov\u00E1, V\u00E1clava" . "Acta Vet. Brno" . "The milk yield (MY) is a significant economical and health factor. Differences within milk indicators (MIs) between 2 higher (1; 8 348 kg per lactation; 240 individual milk samples) and 2 lower yielding herds (2; 7 344; 239) of Bohemian Spotted dairy cows (B) were tested. Lactation and seasonal factors were well balanced. Group 1 was genetically better, had better nutrition and higher MY by 13.7% (P < 0.001). 23 MIs were examined and 39.1% (9 of 23; 30.4% it was formerly in Holstein (H) with higher MY by 30%) were influenced (P < 0.05) by relatively smaller difference in MY: fat; log somatic cell count; urea (U); acetone (AC); alcohol stability; time for enzymatic coagulation; whey volume; ratio of urea nitrogen in non-protein nitrogen (URN); fat/protein content ratio. The whole milk protein spectrum was not influenced (P > 0.05). The U was higher (5.707 > 4.365 mmol.l-1) in group 1, AC and URN as well (0.0362 > 0.0238 mmol.l-1 and 51.94 > 41.97%)."@en . . . . "458933" . "[13FF99E3E90B]" . "dairy cow; Bohemian Spotted cattle; milk yield; milk composition; milk properties; health state indicators"@en . . "Impact of different milk yields of cows on milk quality in Bohemian spotted cattle."@en . . "Vlivy r\u016Fzn\u00E9 ml\u00E9\u010Dn\u00E9 u\u017Eitkovosti krav na kvalitu ml\u00E9ka u \u010Cesk\u00E9ho strakat\u00E9ho skotu."@cs . . "76" . . . . "Frelich, J." . "Vlivy r\u016Fzn\u00E9 ml\u00E9\u010Dn\u00E9 u\u017Eitkovosti krav na kvalitu ml\u00E9ka u \u010Cesk\u00E9ho strakat\u00E9ho skotu." . "RIV/49608851:_____/07:#0000092!RIV08-MZE-49608851" . . "Jedelsk\u00E1, Radoslava" . "RIV/49608851:_____/07:#0000092" . . "4" . . "Ml\u00E9\u010Dn\u00E1 u\u017Eitkovost (M) je d\u016Fle\u017Eit\u00FDm ekonomick\u00FDm a zdravotn\u00EDm faktorem. Byly testov\u00E1ny rozd\u00EDly uvnit\u0159 ml\u00E9\u010Dn\u00FDch ukazatel\u016F (MU) mezi 2 st\u00E1dy \u010Desk\u00FDch strakat\u00FDch dojnic (C) s vy\u0161\u0161\u00ED (1; 8 348 kg za laktaci; 240 individu\u00E1ln\u00EDch vzork\u016F ml\u00E9ka) a 2 s ni\u017E\u0161\u00ED (2; 7 344; 239) M. Lakta\u010Dn\u00ED a sez\u00F3nn\u00ED faktory byly dob\u0159e vyv\u00E1\u017Eeny. Skupina 1 byla geneticky lep\u0161\u00ED, m\u011Bla lep\u0161\u00ED v\u00FD\u017Eivu a vy\u0161\u0161\u00ED M o 13,7% (P < 0,001). Bylo vy\u0161et\u0159ov\u00E1no 23 MU a 39,1% (9 z 23; 30,4% to bylo d\u0159\u00EDve u Hol\u0161t\u00FDna (H) p\u0159i vy\u0161\u0161\u00ED M o 30%) bylo ovlivn\u011Bno (P < 0,05) relativn\u011B ni\u017E\u0161\u00EDm rozd\u00EDlem v M: tuk; log po\u010Dtu somatick\u00FDch bun\u011Bk; mo\u010Dovina (MO); aceton (AC); alkoholov\u00E1 stabilita; \u010Das koagulace s\u00FD\u0159eniny; objem syrov\u00E1tky; pom\u011Br dus\u00EDku mo\u010Doviny v neb\u00EDlkovinn\u00E9m dus\u00EDku (MN); pom\u011Br obsah\u016F tuk/b\u00EDlkoviny. Neovlivn\u011Bno bylo cel\u00E9 b\u00EDlkovinn\u00E9 spektrum (P > 0,05). MO byla vy\u0161\u0161\u00ED (5,707 mmol.l-1 > 4,365 mmol.l-1) ve skupin\u011B 1, AC a MN tak\u00E9 (0,0362 > 0,0238 mmol.l-1 and 51,94 > 41,97%)." . "9"^^ . "CZ - \u010Cesk\u00E1 republika" . "Vlivy r\u016Fzn\u00E9 ml\u00E9\u010Dn\u00E9 u\u017Eitkovosti krav na kvalitu ml\u00E9ka u \u010Cesk\u00E9ho strakat\u00E9ho skotu." . "Impact of different milk yields of cows on milk quality in Bohemian spotted cattle."@en . . . . . "Hulov\u00E1, Irena" . . . . "Macek, Anton\u00EDn" . . . "P(1G46086)" . . "Hanu\u0161, Oto" . "6"^^ . "0001-7213" . "Jan\u016F, Libor" . "Vlivy r\u016Fzn\u00E9 ml\u00E9\u010Dn\u00E9 u\u017Eitkovosti krav na kvalitu ml\u00E9ka u \u010Cesk\u00E9ho strakat\u00E9ho skotu."@cs . "7"^^ .