. . "Validation of deep freezing of pilot samples for checking of time stability of indirect analyses of basic milk composition and for their long shelf-life"@en . "402221" . . "Validation of deep freezing of pilot samples for checking of time stability of indirect analyses of basic milk composition and for their long shelf-life" . "Hanu\u0161, Oto" . "RIV/26788462:_____/08:#0000139" . "Moty\u010Dka, Z." . . "Jedelsk\u00E1, Radoslava" . "5" . . . "Aim of this work was to verify the stability of long-term stored and deep frozen pilot samples (FPSs). Pilot samples were frozen in liquid nitrogen bath \u2013196 \u00B0C and after that stored at -21 \u00B0C for one month (A) and more months (B) till analyse. The pilot samples were measured by CombiFoss 6000: fat F (%); protein CP (%); lactose L (%); casein C (%); solid non fat SNF (%); urea U (mg/100ml); somatic cell count SCC (ths./ml). In the short-term (A) experiment the impact of freezing on pilot milk samples was relatively small, in the framework of acceptable value of repeatability (+/-0.02 %) for components. The oscilations were markedly higher in the long-term (B) experiment. The applied FPS procedure is usable for stability control of instrumental measurement in milk laboratories."@en . "RIV/26788462:_____/08:#0000139!RIV09-MSM-26788462" . . "Aim of this work was to verify the stability of long-term stored and deep frozen pilot samples (FPSs). Pilot samples were frozen in liquid nitrogen bath \u2013196 \u00B0C and after that stored at -21 \u00B0C for one month (A) and more months (B) till analyse. The pilot samples were measured by CombiFoss 6000: fat F (%); protein CP (%); lactose L (%); casein C (%); solid non fat SNF (%); urea U (mg/100ml); somatic cell count SCC (ths./ml). In the short-term (A) experiment the impact of freezing on pilot milk samples was relatively small, in the framework of acceptable value of repeatability (+/-0.02 %) for components. The oscilations were markedly higher in the long-term (B) experiment. The applied FPS procedure is usable for stability control of instrumental measurement in milk laboratories." . . "3"^^ . "Validace hlubok\u00E9ho zamrazov\u00E1n\u00ED pilotn\u00EDch vzork\u016F pro kontrolu stability v\u00FDsledk\u016F nep\u0159\u00EDm\u00FDch anal\u00FDz z\u00E1kladn\u00EDho slo\u017Een\u00ED ml\u00E9ka a pro jejich dlouhodobou \u00FAdr\u017Enost"@cs . . . . "P(1P05LA244), Z(MSM2678846201)" . . "CZ - \u010Cesk\u00E1 republika" . "11"^^ . . "Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis" . "56" . "Validation of deep freezing of pilot samples for checking of time stability of indirect analyses of basic milk composition and for their long shelf-life" . "6"^^ . "Gen\u010Durov\u00E1, V\u00E1clava" . "[674CD84AB9FB]" . . "Validace hlubok\u00E9ho zamrazov\u00E1n\u00ED pilotn\u00EDch vzork\u016F pro kontrolu stability v\u00FDsledk\u016F nep\u0159\u00EDm\u00FDch anal\u00FDz z\u00E1kladn\u00EDho slo\u017Een\u00ED ml\u00E9ka a pro jejich dlouhodobou \u00FAdr\u017Enost"@cs . "milk; pilot sample; deep freezing; long shelf-life; measurement stability checking"@en . "1211-8516" . . "Kopeck\u00FD, Jaroslav" . "C\u00EDlem t\u00E9to pr\u00E1ce bylo vy\u0161et\u0159it a ov\u011B\u0159it stabilitu dlouhodob\u011B ulo\u017Een\u00FDch a hluboce zmra\u017Een\u00FDch pilotn\u00EDch vzork\u016F pro nazna\u010Den\u00E9 \u00FA\u010Dely (FPS). Pilotn\u00ED vzorky byly zmra\u017Eeny v\u00A0tekut\u00E9m dus\u00EDku -196 \u00B0C a pot\u00E9 ulo\u017Eeny p\u0159i -21 \u00B0C po jeden m\u011Bs\u00EDc (A) a v\u00EDce m\u011Bs\u00EDc\u016F (B) do anal\u00FDzy. Hodnoty pilotn\u00EDch vzork\u016F byly m\u011B\u0159eny pomoc\u00ED CombiFoss 6000: tuk F (%); b\u00EDlkoviny CP (%); lakt\u00F3za L (%); kasein C (%); su\u0161ina tukuprost\u00E1 SNF (%); mo\u010Dovina U (mg/100 ml); po\u010Det somatick\u00FDch bun\u011Bk SCC (tis./ml). V\u00A0kr\u00E1tkodob\u00E9m pokuse (A) byl vliv zamra\u017Een\u00ED pilotn\u00EDch vzork\u016F ml\u00E9ka pom\u011Brn\u011B mal\u00FD, v\u00A0podstat\u011B v\u00A0r\u00E1mci hodnoty povolen\u00E9 opakovatelnosti (+/-0,02 %) pro slo\u017Ekov\u00E9 ukazatele. V\u00A0dlouhodob\u00E9m (B) pokusu byly oscilace hodnot z\u0159eteln\u011B v\u011Bt\u0161\u00ED. Pou\u017Eit\u00FD postup FPS je pou\u017Eiteln\u00FD pro kontrolu stability m\u011B\u0159en\u00ED p\u0159\u00EDstroj\u016F v\u00A0rutinn\u00EDch laborato\u0159\u00EDch pro testov\u00E1n\u00ED d\u016Fle\u017Eit\u00FDch ukazatel\u016F kvality ml\u00E9ka."@cs . . . "Hering, P." . "Validation of deep freezing of pilot samples for checking of time stability of indirect analyses of basic milk composition and for their long shelf-life"@en . . . . .