"http://www.vyzivaspol.cz/casopis-2011/vyziva-a-potraviny-5-2011.html" . "4"^^ . . "CZ - \u010Cesk\u00E1 republika" . "\u0160alakov\u00E1, Alexandra" . "Bud\u00EDnsk\u00FD, P." . "2011" . . "3"^^ . "The clinical study showed that the strain E.faecium has the ability to reduce total cholesterol, especially LDL fraction, and reduce levels of beta-D-gucuronidase. The aim was to prepare a fermented milk product with a high content of probiotic strain E. faecium with good sensory properties and subjective feeling of health and digestion. Product with a yogurt culture and tested strain complied in sensory site and a group of volunteers aged over 65 years found a positive effect on digestion, while the young volunteers didn\u00B4t feel the impact of consumption."@en . "Fermentovan\u00FD ml\u00E9\u010Dn\u00FD v\u00FDrobek s obsahem probiotick\u00E9ho kmene E. Faecium"@cs . . . . . "[F1036C3E3D90]" . . "Fermentovan\u00FD ml\u00E9\u010Dn\u00FD v\u00FDrobek s obsahem probiotick\u00E9ho kmene E. Faecium" . "Fermentovan\u00FD ml\u00E9\u010Dn\u00FD v\u00FDrobek s obsahem probiotick\u00E9ho kmene E. Faecium"@cs . "Z(MSM2672286101)" . "Fermentovan\u00FD ml\u00E9\u010Dn\u00FD v\u00FDrobek s obsahem probiotick\u00E9ho kmene E. Faecium" . . "RIV/26722861:_____/11:JFEREN11!RIV12-MSM-26722861" . "RIV/26722861:_____/11:JFEREN11" . . "Nehyba, Anton\u00EDn" . . . "Drbohlav, Jan" . "Fermented milk product with E. Faecium probiotic strain"@en . "V r\u00E1mci klinick\u00E9 studie bylo prok\u00E1z\u00E1no, \u017Ee kmen EF m\u00E1 schopnost sni\u017Eovat celkov\u00FD cholesterol, zejm\u00E9na ne\u017E\u00E1douc\u00ED frakci LDL, a sni\u017Eovat obsah beta-D-gukuronid\u00E1zy. C\u00EDlem pr\u00E1ce bylo sestavit fermentovan\u00FD ml\u00E9\u010Dn\u00FD v\u00FDrobek s vysok\u00FDm obsahem probiotick\u00E9ho kmene EF s dobr\u00FDmi senzorick\u00FDmi vlastnostmi a subjektivn\u00EDho pocitu vlivu na zdrav\u00ED a tr\u00E1ven\u00ED. V\u00FDrobek s obsahem jogurtov\u00E9 kultury a testovan\u00E9ho kmene vyhov\u011Bl po senzorick\u00E9 str\u00E1nce a skupina dobrovoln\u00EDk\u016F ve v\u011Bku nad 65 let konstatovala pozitivn\u00ED vliv na tr\u00E1ven\u00ED, zat\u00EDmco mlad\u00ED dobrovoln\u00EDci vliv konzumace nepoci\u0165ovali."@cs . . "5" . . . "V r\u00E1mci klinick\u00E9 studie bylo prok\u00E1z\u00E1no, \u017Ee kmen EF m\u00E1 schopnost sni\u017Eovat celkov\u00FD cholesterol, zejm\u00E9na ne\u017E\u00E1douc\u00ED frakci LDL, a sni\u017Eovat obsah beta-D-gukuronid\u00E1zy. C\u00EDlem pr\u00E1ce bylo sestavit fermentovan\u00FD ml\u00E9\u010Dn\u00FD v\u00FDrobek s vysok\u00FDm obsahem probiotick\u00E9ho kmene EF s dobr\u00FDmi senzorick\u00FDmi vlastnostmi a subjektivn\u00EDho pocitu vlivu na zdrav\u00ED a tr\u00E1ven\u00ED. V\u00FDrobek s obsahem jogurtov\u00E9 kultury a testovan\u00E9ho kmene vyhov\u011Bl po senzorick\u00E9 str\u00E1nce a skupina dobrovoln\u00EDk\u016F ve v\u011Bku nad 65 let konstatovala pozitivn\u00ED vliv na tr\u00E1ven\u00ED, zat\u00EDmco mlad\u00ED dobrovoln\u00EDci vliv konzumace nepoci\u0165ovali." . "clinical study; E.faecium; LDL cholesterol"@en . "Fermented milk product with E. Faecium probiotic strain"@en . . . "199540" . "1211-846X" . . "V\u00FD\u017Eiva a potraviny" . "3"^^ . .