"S" . . "impairment; gastroduodenal; mucosal; barrier; coffee"@en . . . "567427" . "Oslaben\u00ED gastrodueoden\u00E1ln\u00ED slizni\u010Dn\u00ED bari\u00E9ry po k\u00E1v\u011B"@cs . . "The impairment of gastroduodenal mucosal barrier by coffee"@en . "A\u010Dkoli se k\u00E1va nepova\u017Euje zodpov\u011Bdnou za vznik peptick\u00E9ho v\u0159edu, m\u016F\u017Ee prodlou\u017Eit jeho l\u00E9\u010Den\u00ED okyselen\u00EDm \u017Ealude\u010Dn\u00EDho obsahu. V na\u0161\u00ED p\u0159edchoz\u00ED pr\u00E1ci jsme objevili siln\u00FD n\u00E1r\u016Fst permeability pro sachar\u00F3zu u zdrav\u00FDch dobrovoln\u00EDk\u016F pij\u00EDc\u00EDch roky k\u00E1vu. Do sou\u010Dasn\u00E9 studie bylo zahrnuto 10 zdrav\u00FDch asymptomatick\u00FDch dobrovoln\u00EDk\u016F navykl\u00FDch na pit\u00ED k\u00E1vy. SaLM test byl proveden dvakr\u00E1t \u2013 bez restrikce k\u00E1vy a po 48 hodin\u00E1ch abstinence k\u00E1vy. V\u00FDsledky byly porovn\u00E1ny s 8 zdrav\u00FDmi dobrovoln\u00EDky nepij\u00EDc\u00EDmi k\u00E1vu. Permeabilita pro sachar\u00F3zu byla v\u00FDrazn\u011B vy\u0161\u0161\u00ED ve skupin\u011B pij\u00EDc\u00ED k\u00E1vu, po 48 hodin\u00E1ch abstinence k\u00E1vy se signifikantn\u011B poklesla na hladiny neli\u0161\u00EDc\u00ED se od skupiny nepij\u00EDc\u00ED k\u00E1vu. V\u00FDsledky nazna\u010Duj\u00ED, \u017Ee k\u00E1va m\u016F\u017Ee po\u0161kodit gastrouoden\u00E1ln\u00ED sliznici. Ta je schopn\u00E1 v period\u011B 48 hodin v\u00FDznamn\u011B zregenerovat."@cs . . "11150" . "47" . "2"^^ . . "CZ - \u010Cesk\u00E1 republika" . "4"^^ . "Oslaben\u00ED gastrodueoden\u00E1ln\u00ED slizni\u010Dn\u00ED bari\u00E9ry po k\u00E1v\u011B"@cs . "[9903A101676A]" . "Even though coffee is not considered to be responsible for development of peptic ulcer, it may, however, prolong its healing by increasing acidity of gastric content. In our former work we observed a profound increase in sucrose permeability (above normal values) in healthy volunteers regularly drinking coffee for years. In literature, many factors affecting sucrose permeability have been described so far. None of them, however, studied the effect of coffee. Our results indicate that coffee may damage gastroduodenal mucosa in habitual coffee drinkers. In a time period of 48hours the gastroduodenal mucosa is capable of a significant regeneration."@en . . "The impairment of gastroduodenal mucosal barrier by coffee" . . "RIV/00216208:11150/04:00004712" . "Even though coffee is not considered to be responsible for development of peptic ulcer, it may, however, prolong its healing by increasing acidity of gastric content. In our former work we observed a profound increase in sucrose permeability (above normal values) in healthy volunteers regularly drinking coffee for years. In literature, many factors affecting sucrose permeability have been described so far. None of them, however, studied the effect of coffee. Our results indicate that coffee may damage gastroduodenal mucosa in habitual coffee drinkers. In a time period of 48hours the gastroduodenal mucosa is capable of a significant regeneration." . "RIV/00216208:11150/04:00004712!RIV08-MSM-11150___" . "The impairment of gastroduodenal mucosal barrier by coffee" . "273;275" . . . "The impairment of gastroduodenal mucosal barrier by coffee"@en . "4" . . . "\u017D\u010F\u00E1nsk\u00FD, Petr" . . "Acta Medica (Hradec Kr\u00E1lov\u00E9)" . "3"^^ . . "1211-4286" . . . "Kohout, Pavel" . .