"Effects of peat feeding on the performance and health status of fattening pigs and environmentally derived mycobacteria"@en . . . "C\u00EDlem pr\u00E1ce bylo zjistit vliv p\u0159ikrmov\u00E1n\u00ED ra\u0161eliny po odstavu na u\u017Eitkovost a zdravotn\u00ED stav prasat a posoudit m\u00EDru rizika vzniku tuberkul\u00F3zn\u00EDch zm\u011Bn v m\u00EDzn\u00EDch uzlin\u00E1ch a parenchymat\u00F3zn\u00EDch org\u00E1nech, zp\u016Fsobovan\u00FDch podm\u00EDn\u011Bn\u011B patogenn\u00EDmi mykobakteriemi vyskytuj\u00EDc\u00EDmi se v ra\u0161elin\u011B. Kr\u00E1tkodob\u00E9 (30 denn\u00ED) zkrmov\u00E1n\u00ED ra\u0161eliny v d\u00E1vce 80 g ra\u0161eliny/kg su\u0161iny nem\u011Blo statisticky v\u00FDznamn\u00FD vliv na r\u016Fst, u\u017Eitkovost, metabolick\u00FD profil a zdravotn\u00ED stav pokusn\u00FDch zv\u00ED\u0159at. U pora\u017Een\u00FDch zv\u00ED\u0159at nebyly prok\u00E1z\u00E1ny \u017E\u00E1dn\u00E9 tuberkul\u00F3zn\u00ED nebo tuberkuloidn\u00ED zm\u011Bny v m\u00EDzn\u00EDch uzlin\u00E1ch a rovn\u011B\u017E v parenchymat\u00F3zn\u00EDch org\u00E1nech. P\u0159esto byly mykobakterie (Mycobacterium avium subsp. hominissuis, M. fortuitum, M. xenopi) izolov\u00E1ny z 25% tk\u00E1n\u00ED 50% experiment\u00E1ln\u00EDch prasat. Na z\u00E1klad\u011B t\u011Bchto v\u00FDsledk\u016F je mo\u017Eno kr\u00E1tkodob\u00E9 zkrmov\u00E1n\u00ED krmn\u00E9 sm\u011Bsi s obsahem ra\u0161eliny prasat\u016Fm hodnotit jako ekonomicky nev\u00FDhodn\u00E9 a vzhledem k pozitivn\u00EDm n\u00E1lez\u016Fm mykobakt\u00E9ri\u00ED za rizikov\u00E9."@cs . . . "P(1B53009), Z(MZE0002716201)" . . "Vliv zkrmov\u00E1n\u00ED ra\u0161eliny na u\u017Eitkovost a zdravotn\u00ED stav prasat a nespecifick\u00E9 mykobakterie z prost\u0159ed\u00ED"@cs . "Veterin\u00E1rn\u00ED medic\u00EDna" . "Effects of peat feeding on the performance and health status of fattening pigs and environmentally derived mycobacteria" . "12" . . . "The purpose of the present study was to investigate the effects of feeding peat on the performance and health status of pigs and to assess the risk of the development of tuberculous lesions in the lymph nodes and parenchymatous organs, caused by conditionally pathogenic mycobacteria present in peat. A short-time feeding peat (in the dose of 80 g peat/kg dry matter for 30 days) did not significantly affect the growth, performance, metabolic profile and health status of experimental animals. No tuberculous or tuberculoid lesions in lymph nodes or parenchymatous organs were detected in slaughtered animals. Despite that, mycobacteria (Mycobacterium avium subsp. hominissuis, M. fortuitum, M. xenopi) were isolated from 25% tissues of 50% experimental pigs. It follows from the present results that feeding of a peat supplemented diet to pigs may be considered as economically non-effective and due to the findings of mycobacteria as risky." . . "Effects of peat feeding on the performance and health status of fattening pigs and environmentally derived mycobacteria" . "1"^^ . . "1"^^ . . "12" . . . . . "11"^^ . "Vliv zkrmov\u00E1n\u00ED ra\u0161eliny na u\u017Eitkovost a zdravotn\u00ED stav prasat a nespecifick\u00E9 mykobakterie z prost\u0159ed\u00ED"@cs . "humate, humic substances, performance, feed conversion, health status, tuberculosis, Mycobacterium avium complex, food safety"@en . "[3D4571CC2539]" . . "RIV/00027162:_____/06:#0000091" . "473353" . "CZ - \u010Cesk\u00E1 republika" . . . . "Zral\u00FD, Zden\u011Bk" . . . "The purpose of the present study was to investigate the effects of feeding peat on the performance and health status of pigs and to assess the risk of the development of tuberculous lesions in the lymph nodes and parenchymatous organs, caused by conditionally pathogenic mycobacteria present in peat. A short-time feeding peat (in the dose of 80 g peat/kg dry matter for 30 days) did not significantly affect the growth, performance, metabolic profile and health status of experimental animals. No tuberculous or tuberculoid lesions in lymph nodes or parenchymatous organs were detected in slaughtered animals. Despite that, mycobacteria (Mycobacterium avium subsp. hominissuis, M. fortuitum, M. xenopi) were isolated from 25% tissues of 50% experimental pigs. It follows from the present results that feeding of a peat supplemented diet to pigs may be considered as economically non-effective and due to the findings of mycobacteria as risky."@en . "RIV/00027162:_____/06:#0000091!RIV07-MZE-00027162" . . "0375-8427" . . "Effects of peat feeding on the performance and health status of fattening pigs and environmentally derived mycobacteria"@en .