. . "3"^^ . "Pivo s vy\u0161\u0161\u00EDm obsahem rutinu"@cs . "Pivo s vy\u0161\u0161\u00EDm obsahem rutinu" . "386712" . "2"^^ . "[443DF7186209]" . . . . "18928" . "Paul\u00ED\u010Dkov\u00E1, Ivana" . "Pivo s vy\u0161\u0161\u00EDm obsahem rutinu obsahuje krom\u011B z\u00E1kladn\u00EDch surovin jako p\u0159irozen\u00FD zdroj rutinu vodn\u00FD extrakt su\u0161en\u00E9 pohankov\u00E9 nat\u011B pohanky set\u00E9, pop\u0159. pohanky tatarsk\u00E9. Rutin je v\u00FDznamn\u00E1 terapeutick\u00E1 l\u00E1tka, kter\u00E1 p\u0159\u00EDzniv\u011B ovliv\u0148uje stav kardiovaskul\u00E1rn\u00EDho syst\u00E9mu. Vzhledem k senzorick\u00FDm vlastnostem vodn\u00E9ho extraktu su\u0161en\u00E9 pohankov\u00E9 nat\u011B m\u016F\u017Ee v\u00FD\u0161e zmi\u0148ovan\u00FD extrakt nahradit a\u017E 50 hmot. % chmelov\u00E9ho p\u0159\u00EDdavku."@cs . "Ad\u00E1mek, Lubom\u00EDr" . "The beer with high content of rutin"@en . . . "Pivo s vy\u0161\u0161\u00EDm obsahem rutinu obsahuje krom\u011B z\u00E1kladn\u00EDch surovin jako p\u0159irozen\u00FD zdroj rutinu vodn\u00FD extrakt su\u0161en\u00E9 pohankov\u00E9 nat\u011B pohanky set\u00E9, pop\u0159. pohanky tatarsk\u00E9. Rutin je v\u00FDznamn\u00E1 terapeutick\u00E1 l\u00E1tka, kter\u00E1 p\u0159\u00EDzniv\u011B ovliv\u0148uje stav kardiovaskul\u00E1rn\u00EDho syst\u00E9mu. Vzhledem k senzorick\u00FDm vlastnostem vodn\u00E9ho extraktu su\u0161en\u00E9 pohankov\u00E9 nat\u011B m\u016F\u017Ee v\u00FD\u0161e zmi\u0148ovan\u00FD extrakt nahradit a\u017E 50 hmot. % chmelov\u00E9ho p\u0159\u00EDdavku." . "Koza, O." . "Z(MZE0002702201)" . "Pivo s vy\u0161\u0161\u00EDm obsahem rutinu"@cs . . . . "beer; rutin; common buckweat (Fagopyrum esculentum Moench); tartary buckweat (Fagopyrum tataricum L.); cardiovascular disesases"@en . . "Praha" . "Pivo s vy\u0161\u0161\u00EDm obsahem rutinu" . . "2008-06-17+02:00"^^ . "RIV/00027022:_____/08:9P000256!RIV09-MZE-00027022" . . . "2008-09-29+02:00"^^ . "\u00DA\u0159ad pr\u016Fmyslov\u00E9ho vlastnictv\u00ED" . . . . . . . "The beer with high content of rutin is composed of common beer ingredients and of water extract of dry leaves of common buckwheat (Fagopyrum esculentum Moench or tartary buckweat (Fagopyrum tataricum L.). Rutin is an important therapeutic substance with positive effect to cardiovascular systeme. The replacement of 50 % hop part of beer is possible regarding to sensoric features of dry buckwheat leaves water extract."@en . "The beer with high content of rutin"@en . . "RIV/00027022:_____/08:9P000256" . . .