"Vyu\u017Eit\u00ED GC-MS/SPME pri anal\u00FDze ovocn\u00FDch destil\u00E1tu" . . "1"^^ . . "Vyu\u017Eit\u00ED GC-MS/SPME pri anal\u00FDze ovocn\u00FDch destil\u00E1tu" . . . "Use of GC-MS/SPME in analyse at fruit destilation"@en . "137 - 137" . "Ko\u0148a\u0159\u00EDk, Ji\u0159\u00ED" . . . . "Vyu\u017Eit\u00ED GC-MS/SPME pri anal\u00FDze ovocn\u00FDch destil\u00E1tu"@cs . . "Syrov\u00E1tka, Ji\u0159\u00ED" . "Use of GC-MS/SPME in analyse at fruit destilation"@en . "The aim of our work was to identify and quantify aromatic substances at samples of the same kind, which could by specific to individual fruit type. Aromatic substances were indetify copare with library of spectrum NIST."@en . . "origin, originality, fruit destilates, markers, database, relation of izotopes"@en . . "[60E846143EA0]" . "5"^^ . "Vyu\u017Eit\u00ED GC-MS/SPME pri anal\u00FDze ovocn\u00FDch destil\u00E1tu"@cs . "P(QF3288)" . . "57. zjazd chemick\u00FDch spolecnost\u00ED" . "C\u00EDlem na\u0161\u00ED pr\u00E1ce bylo u vzorku stejn\u00E9ho druhu ovocn\u00FDch destil\u00E1tu identifikovat a kvantifikovat aromatick\u00E9 l\u00E1tky, kter\u00E9 by mohly b\u00FDt specifick\u00E9 pro jednotliv\u00E9 ovocn\u00E9 druhy. Pro zakoncentrov\u00E1n\u00ED stopov\u00FDch aromatick\u00FDch l\u00E1tek, kter\u00E9 by mohly komplexneji charakterizovat jednotliv\u00E9 druhove odli\u0161n\u00E9 ovocn\u00E9 destil\u00E1ty jsme vyu\u017Eily mikroextrakce na pevnou f\u00E1zi (SPME- Solid Phase Micro Extraction). K identifikaci jednotliv\u00FDch vyextrahovan\u00FDch komponent jsme pou\u017Eili plynov\u00E9 chromatografie s hmotnostn\u00ED detekc\u00ED. Byly identifikov\u00E1ny analyty, kter\u00E9 by potenci\u00E1lne mohly slou\u017Eit k charakterizaci jednotliv\u00FDch druhu ovocn\u00FDch destil\u00E1tu. Byly stanoveny l\u00E1tky, kter\u00E9 se vyskytuj\u00ED ve v\u0161ech druz\u00EDch destil\u00E1tu, l\u00E1tky, kter\u00E9 se vyskytuj\u00ED ve vet\u0161ine destil\u00E1tu a l\u00E1tky, kter\u00E9 by bylo mo\u017Eno oznacit za specifick\u00E9 pro urcit\u00E9 druhy destil\u00E1tu. Aromatick\u00E9 l\u00E1tky byly identifikov\u00E1ny porovn\u00E1n\u00EDm s knihovnou spekter NIST."@cs . . . "Vyu\u017Eit\u00ED GC-MS/SPME pri anal\u00FDze ovocn\u00FDch destil\u00E1tu" . "2005-01-01+01:00"^^ . "C\u00EDlem na\u0161\u00ED pr\u00E1ce bylo u vzorku stejn\u00E9ho druhu ovocn\u00FDch destil\u00E1tu identifikovat a kvantifikovat aromatick\u00E9 l\u00E1tky, kter\u00E9 by mohly b\u00FDt specifick\u00E9 pro jednotliv\u00E9 ovocn\u00E9 druhy. Pro zakoncentrov\u00E1n\u00ED stopov\u00FDch aromatick\u00FDch l\u00E1tek, kter\u00E9 by mohly komplexneji charakterizovat jednotliv\u00E9 druhove odli\u0161n\u00E9 ovocn\u00E9 destil\u00E1ty jsme vyu\u017Eily mikroextrakce na pevnou f\u00E1zi (SPME- Solid Phase Micro Extraction). K identifikaci jednotliv\u00FDch vyextrahovan\u00FDch komponent jsme pou\u017Eili plynov\u00E9 chromatografie s hmotnostn\u00ED detekc\u00ED. Byly identifikov\u00E1ny analyty, kter\u00E9 by potenci\u00E1lne mohly slou\u017Eit k charakterizaci jednotliv\u00FDch druhu ovocn\u00FDch destil\u00E1tu. Byly stanoveny l\u00E1tky, kter\u00E9 se vyskytuj\u00ED ve v\u0161ech druz\u00EDch destil\u00E1tu, l\u00E1tky, kter\u00E9 se vyskytuj\u00ED ve vet\u0161ine destil\u00E1tu a l\u00E1tky, kter\u00E9 by bylo mo\u017Eno oznacit za specifick\u00E9 pro urcit\u00E9 druhy destil\u00E1tu. Aromatick\u00E9 l\u00E1tky byly identifikov\u00E1ny porovn\u00E1n\u00EDm s knihovnou spekter NIST." . "550411" . . "RIV/00027022:_____/05:01:_3318!RIV06-MZE-00027022" . "Slovensko" . . "1"^^ . . . "Dusb\u00E1bek, Franti\u0161ek" . "Mikul\u00EDkov\u00E1, Renata" . . . "Winterov\u00E1, Renata" . "RIV/00027022:_____/05:01:_3318" . "1336-7242" .