"RIV/00027006:_____/05:01:_3715!RIV06-MZE-00027006" . . . . . . . . "3"^^ . "RIV/00027006:_____/05:01:_3715" . . "Metodika vyu\u017Eit\u00ED elektrofor\u00E9zy hl\u00EDzov\u00FDch proteinu pro identifikaci odrud brambor (Solanum tuberosum)"@cs . "Metodika vyu\u017Eit\u00ED elektrofor\u00E9zy hl\u00EDzov\u00FDch proteinu pro identifikaci odrud brambor (Solanum tuberosum)" . "Metoda identifikace odrud brambor zalo\u017Een\u00E1 na morfologick\u00FDch znac\u00EDch rostlin a hl\u00EDz nen\u00ED pr\u00EDli\u0161 objektivn\u00ED pro jejich z\u00E1vislost na podm\u00EDnk\u00E1ch prostred\u00ED. Proto jsou jako vhodnej\u0161\u00ED k identifikaci odrud vyu\u017E\u00EDv\u00E1ny stabiln\u00ED znaky hl\u00EDz, napr. rozpustn\u00E9 proteiny ci enzymy, kter\u00E9 se chovaj\u00ED jako genetick\u00E9 markery. Vhodn\u00E1 a \u00FAcinn\u00E1 metoda pro separaci techto proteinu je x elektrofor\u00E9za v polyakrylamidov\u00E9m nebo \u0161krobov\u00E9m gelu v alkalick\u00E9m i kysel\u00E9m prostred\u00ED. Elektroforetick\u00E9 spektrum proteinu se nemen\u00ED v hl\u00EDz\u00E1ch skladovan\u00FDch po nekolik mes\u00EDcu v chladu ani v brambor\u00E1ch pestovan\u00FDch na ruzn\u00FDch lokalit\u00E1ch a v ruzn\u00FDch rocn\u00EDc\u00EDch. x Predkl\u00E1dan\u00E1 metodika identifikace odrud brambor vych\u00E1z\u00ED z postupu pou\u017E\u00EDvan\u00FDch k tomuto \u00FAcelu v SRN a prijat\u00FDch jako ofici\u00E1ln\u00ED metody UPOV (Metodika elektrofor\u00E9zy proteinu a enzymu hl\u00EDz brambor podle Bundessortenamt -1996; Polyakrylamidov\u00E1 gelov\u00E1 elektrofor\u00E9za pro anal\u00FDzu ester\u00E1z, peroxid\u00E1z a patatinu v brambor\u00E1ch podle Bundessortenamt - 2002). Souc\u00E1st\u00ED metodiky je podrobn\u00E9 sch\u00E9ma pos"@cs . "Metodika vyu\u017Eit\u00ED elektrofor\u00E9zy hl\u00EDzov\u00FDch proteinu pro identifikaci odrud brambor (Solanum tuberosum)" . "Method of usage of elektroforasion of tuber proteins for identification potatoes types"@en . . "2"^^ . "P(QF3050)" . . . "Method of usage of elektroforasion of tuber proteins for identification potatoes types"@en . "[2E46714F8647]" . "F\u00E9r, Josef" . . "Bradov\u00E1, Jana" . "529893" . . "http://www.vurv.cz/index.php?key=section&id=229" . . . . "Metoda identifikace odrud brambor zalo\u017Een\u00E1 na morfologick\u00FDch znac\u00EDch rostlin a hl\u00EDz nen\u00ED pr\u00EDli\u0161 objektivn\u00ED pro jejich z\u00E1vislost na podm\u00EDnk\u00E1ch prostred\u00ED. Proto jsou jako vhodnej\u0161\u00ED k identifikaci odrud vyu\u017E\u00EDv\u00E1ny stabiln\u00ED znaky hl\u00EDz, napr. rozpustn\u00E9 proteiny ci enzymy, kter\u00E9 se chovaj\u00ED jako genetick\u00E9 markery. Vhodn\u00E1 a \u00FAcinn\u00E1 metoda pro separaci techto proteinu je x elektrofor\u00E9za v polyakrylamidov\u00E9m nebo \u0161krobov\u00E9m gelu v alkalick\u00E9m i kysel\u00E9m prostred\u00ED. Elektroforetick\u00E9 spektrum proteinu se nemen\u00ED v hl\u00EDz\u00E1ch skladovan\u00FDch po nekolik mes\u00EDcu v chladu ani v brambor\u00E1ch pestovan\u00FDch na ruzn\u00FDch lokalit\u00E1ch a v ruzn\u00FDch rocn\u00EDc\u00EDch. x Predkl\u00E1dan\u00E1 metodika identifikace odrud brambor vych\u00E1z\u00ED z postupu pou\u017E\u00EDvan\u00FDch k tomuto \u00FAcelu v SRN a prijat\u00FDch jako ofici\u00E1ln\u00ED metody UPOV (Metodika elektrofor\u00E9zy proteinu a enzymu hl\u00EDz brambor podle Bundessortenamt -1996; Polyakrylamidov\u00E1 gelov\u00E1 elektrofor\u00E9za pro anal\u00FDzu ester\u00E1z, peroxid\u00E1z a patatinu v brambor\u00E1ch podle Bundessortenamt - 2002). Souc\u00E1st\u00ED metodiky je podrobn\u00E9 sch\u00E9ma pos" . . . "Potato cultirvare identifikation method based on morphological feature of plant and bulbs in not very objective for their depencence on environmental conditions. Therefore stability feature of bulb are used as more suitable to cultivare identification."@en . . . "Metodika vyu\u017Eit\u00ED elektrofor\u00E9zy hl\u00EDzov\u00FDch proteinu pro identifikaci odrud brambor (Solanum tuberosum)"@cs . "wheat, barley, potatoes, gliadines, HMW glutenines, identification of types"@en . "S\u00FDkorov\u00E1, Sv\u011Btlana" .