"Antioxidants and antioxidative activity of selected minor crops species for improving of human nutrition"@en . . . "Antioxidanty a antioxida\u010Dn\u00ED aktivita u vybran\u00FDch minoritn\u00EDch plodin ke zlep\u0161en\u00ED kvality v\u00FD\u017Eivy obyvatelstva" . "It aimed to designated and evaluated antioxidants in selected minority crops and their activity, test their storage conditions, crop modifications and processing impact upon their antioxidant characteristics and propose an optimum method for crop process"@en . "0"^^ . . . "2"^^ . "2011-03-02+01:00"^^ . "QH92111" . . . "C\u00EDlem bylo stanovit a zhodnotit antioxidanty a jejich aktivitu u vybran\u00FDch minoritn\u00EDch plodin, ov\u011B\u0159it vliv skladov\u00E1n\u00ED, \u00FApravy a zpracov\u00E1n\u00ED surovin na antioxida\u010Dn\u00ED vlastnosti, navrhnout optim\u00E1ln\u00ED metodu zpracov\u00E1n\u00ED a uchov\u00E1n\u00ED surovin s min. vlivem na jejic"@cs . "2013-10-16+02:00"^^ . . . . . . . . . . "The aim of the project is evaluation of the selected genetic resources of minor crops (buckwheat, emmer wheat, einkorn wheat, amaranth) in relation to the content of antioxidants (polyphenols, phenolic acids, flavonoids, ascorbic acid, tocopherols, and carotenoids spectrophotometrically and with chromatographic methods - HPLC) and antioxidant activity by means of selected spectrophotometric methods (ABTS, DPPH, FRAP). The other objective is to investigate changes of these parameters during vegetation period in individual plant organs and thus offer data for breeding praxis to improving crops quality and for specific use in the food industry."@en . "18"^^ . . "18"^^ . "Stanovit a zhodnotit antioxidanty a jejich aktivitu u vybran\u00FDch minoritn\u00EDch plodin, ov\u011B\u0159it vliv skladov\u00E1n\u00ED, \u00FApravy a zpracov\u00E1n\u00ED surovin na antioxida\u010Dn\u00ED vlastnosti, navrhnout optim\u00E1ln\u00ED metodu zpracov\u00E1n\u00ED a uchov\u00E1n\u00ED surovin s min. vlivem na jejich kvalitu" . "2011-12-31+01:00"^^ . . . "2009-01-01+01:00"^^ . "minor crops buckwheat hulled wheats amaranth antioxidants polyphenols carotenoids ascorbic acid tocopherols antioxidant activity"@en . . . "http://www.isvav.cz/projectDetail.do?rowId=QH92111"^^ . "1"^^ .