"0"^^ . . "The use of molecular genetics methods to improve production traits in pigs."@en . . . "prase; hybrid; testace; jate\u010Dn\u00E1 hodnota; kvalita masa"@en . "2009-02-27+01:00"^^ . . "2006-03-01+01:00"^^ . . . . " jate\u010Dn\u00E1 hodnota" . " testace" . . "prase" . "QG60045" . "http://www.isvav.cz/projectDetail.do?rowId=QG60045"^^ . "A significant improvement of carcass value is a result of pig breeding. But high meatiness is one of the causes of a higher occurrence of meat quality defects. The objectification of tests, especially of hybrid populations of pigs, aimed at qualitative aspects of carcass value besides quantitative traits, will make it possible to include new traits in selection programmes that have a decisive influence on production quality. A part of the project is research on the effects of new molecular genetic markers of meat quality in the system of evaluation and testing of hybrid pigs and a proposal of their application in programmes of pig management in the CR."@en . . "\u0158e\u0161itel\u00E9 \u00FAsp\u011B\u0161n\u011B realizovali ro\u010Dn\u00ED aktivity, v\u00EDcelet\u00E9 v\u00FDstupy a naplnili stanoven\u00E9 c\u00EDle. Pr\u00E1ce p\u0159in\u00E1\u0161\u00ED v\u00FDznamn\u00E9 informace o p\u016Fsoben\u00ED \u0161lechtitelsk\u00FDch program\u016F v produkci jate\u010Dn\u00FDch prasat v \u010CR. Byly vyu\u017Eity provozn\u00ED testy v\u00FDkrmnosti a jate\u010Dn\u00E9 hodnoty."@cs . " hybrid" . "2010-06-30+02:00"^^ . . "2009-12-31+01:00"^^ . . "Zlep\u0161ov\u00E1n\u00ED produk\u010Dn\u00EDch znak\u016F u prasat s vyu\u017Eit\u00EDm metod molekul\u00E1rn\u00ED genetiky." . . . "43"^^ . "43"^^ . "\u0160lecht\u011Bn\u00ED prasat p\u0159ineslo v\u00FDznamn\u00E9 zlep\u0161en\u00ED jate\u010Dn\u00E9 hodnoty. Vysok\u00E1 zmasilost je v\u0161ak jednou z p\u0159\u00ED\u010Din zv\u00FD\u0161en\u00E9ho v\u00FDskytu jakostn\u00EDch odchylek v kvalit\u011B masa. Objektivizace test\u016F, zejm\u00E9na hybridn\u00EDch populac\u00ED prasat, zam\u011B\u0159en\u00E1 krom\u011B kvantitativn\u00EDch parametr\u016Fi na kvalitativn\u00ED str\u00E1nku jate\u010Dn\u00E9 hodnoty, umo\u017En\u00ED zp\u0159esnit selek\u010Dn\u00ED programy o nov\u00E9 ukazatele, je\u017E maj\u00ED rozhoduj\u00EDc\u00ED vliv na kvalitu produkce. Sou\u010D\u00E1st\u00ED projektu je v\u00FDzkum efekt\u016F nov\u00FDch molekul\u00E1rn\u011B genetick\u00FDch marker\u016F kvality masa v syst\u00E9mu hodnocen\u00ED a testace hybridn\u00EDch prasat s n\u00E1vrhem na jejich vyu\u017Eit\u00ED v programech pro chov prasat v \u010CR." . "The researchers successfully realised the annual activities, the long-term outputs and met the set objectives. The work brings important information on the action of breeding programmes in the production of slaughter pigs in the CR. Operational tests of f"@en . . . "1"^^ . . . . "3"^^ . . .