"Stabilizace a roz\u0161\u00ED\u0159en\u00ED agrobiodiverzity je podm\u00EDnkou trvale udr\u017Eiteln\u00E9ho zp\u016Fsobu hospoda\u0159en\u00ED a sou\u010Dasn\u011B p\u0159edpokladem zv\u011Bt\u0161en\u00ED spektra a zkvalitn\u011Bn\u00ED potravin\u00E1\u0159sk\u00E9 produkce. P\u0159edkladatel\u00E9 projektu se dlouhodob\u011B zab\u00FDvaj\u00ED studiem alternativn\u00EDch plodin,p\u0159edev\u0161\u00EDm cere\u00E1li\u00ED a pseudocere\u00E1li\u00ED. V\u00FDsledky v\u00FDzkumu podporovan\u00E9ho mj. GA\u010CR v projektech zejm\u00E9na v projektu GA521/97/0052 - Studium produkce a kvality alternativn\u00EDch plodin pro zdravou v\u00FD\u017Eivu (1997-1999) budou spolu s dal\u0161\u00EDmi poznatky autor\u016F aspoluautor\u016F dopln\u011Bny o nejnov\u011Bj\u0161\u00ED informace ze sv\u011Bta t\u00FDkaj\u00EDc\u00ED se pohanky (Fagopyrum ssp.) a prosa (Panic\u016Fm ssp.) a shrnuty do v\u011Bdeck\u00E9 monografie. Publikace takov\u00E9ho zam\u011B\u0159en\u00ED na na\u0161em trhu nen\u00ED k dispozici. Snahou autor\u016F je prost\u0159ednictv\u00EDm multiplik\u00E1tor\u016F\u0161\u00ED\u0159it nov\u00E9 poznatky mezi odbornou ve\u0159ejnost a p\u0159isp\u011Bt k restrukturalizaci a zefektivn\u011Bn\u00ED zem\u011Bd\u011Blsk\u00E9 i potravin\u00E1\u0159sk\u00E9 produkce. Monografie v rozsahu asi 14 AA bude slou\u017Eit v\u00FDzkumn\u00EDk\u016Fm v oboru, poradc\u016Fm, pedagog\u016Fm a student\u016Fm st\u0159edn\u00EDch a vysok\u00FDch \u0161kol a" . . . "2009-01-15+01:00"^^ . . . "1"^^ . "Monografie %22Pohanka a proso%22" . . "1"^^ . . . . . . . "1"^^ . . . "GA521/05/2427" . . "2"^^ . "Result of project is scientific monography: J. MOUDR\u00DD, J. KALINOV\u00C1, J. PETR, A. MICHALOV\u00C1 Pohanka a proso (Buckwheat and proso milet). Praha, \u00DAZPI 2005. - 208 p., 62 fig., 99 tab., lit. 265, res. angl., The publication brings botanical and taxonomy chara"@en . "0"^^ . . . . "Monograph %22Buckwheat and millet%22"@en . "http://www.isvav.cz/projectDetail.do?rowId=GA521/05/2427"^^ . "Stabilisation and widening of agribiodiversity fall into requirements of sustainable farming management and concurrently of food production assortment and quality improvement. Project proposers have worked for a long period in the field of alternativecrops, mainly cereals and pseudocereals, production. Their research was supported by grant of the Grant Agency of the Czech Republic: A study of production and quality of the alternative crops for healthy nutrition (1997-1999, No. 521/97/0052). Theresults from those and other research projects will be collected, supplemented with current data of worl\u010Fwide literature dealing with various aspects of buckwheat (Fagopyrum ssp) and millet (Panicum ssp.) and will be published as a scientific monograph.Such book is not available in the Czech market. The authors endeavour to propagate current knowledge among professional public with the aim to help for restructuring and increasing of effectiveness of agricultural and food production. The book of extent"@en . . "\u00A0V\u00FDsledkem \u0159e\u0161en\u00ED projektu je v\u011Bdeck\u00E1 monografie: J. MOUDR\u00DD, J. KALINOV\u00C1, J. PETR, A. MICHALOV\u00C1 Pohanka a proso. Praha, \u00DAZPI 2005. - 208 s.,62 obr., 99 tab., lit. 265, res. angl., barevn\u00E1 p\u0159\u00EDloha.\u00A0Publikace p\u0159edkl\u00E1d\u00E1 informace o botanice i taxonomii poha"@cs . . "Neuvedeno."@en .