. "0"^^ . . . "A test of a set of spring and winter barley genotypes artificially infected by fusaria was carried out. Based on the results from field and laboratory evaluation and deoxynivalenol (DON) content, barley genotypes with different responses to FHB were sele"@en . "13"^^ . "13"^^ . . . "http://www.isvav.cz/projectDetail.do?rowId=GA521/03/0938"^^ . . "Malting barley is a significant traditional commodity for both home processing industry and export in the form of barley, malt or beer. Global warming effects, increased instability of climatic conditions during the growing season of barley and increasedincidence of Fusarium head blight (FHB) result in serious biological damage of grain. It is not only occurrence of fusaria, which reduce grain yield, but mainly production of carcinogenic substances such as deoxynivalenol that deteriorate barley grainfor both food and feed purposes. Since 2000, the increased lack of a traditional raw material of spring malting barley has been compensated by winter malting barley of home and foreign origin. In 2000 in the Czech Republic (CR), data of the Obchodn\u00EDsladovny, Co. Ltd., the greatest malt producer in CR, show that an average infection by moulds was 3.6 %. In the harvest year 2001 that was considered favourable for spring barley, infection by moulds was on a level of 2.6 %. According to the Brewery"@en . "Neuvedeno."@en . . "Sladovnick\u00FD je\u010Dmen je dlouhodob\u011B v\u00FDznamnou komoditou jak tuzemsk\u00E9ho zpracovatelsk\u00E9ho pr\u016Fmyslu, tak i pro export ve form\u011B je\u010Dmene, sladu nebo piva. V d\u016Fsledku glob\u00E1ln\u00EDho oteplov\u00E1n\u00ED, zv\u00FD\u0161en\u00E9 instability klimatick\u00FDch podm\u00EDnek ve vegeta\u010Dn\u00EDm obdob\u00ED je\u010Dmene azv\u00FD\u0161en\u00E9ho v\u00FDskytu klasov\u00FDch fuzari\u00ED doch\u00E1z\u00ED k z\u00E1va\u017En\u00E9mu biologick\u00E9mu po\u0161kozen\u00ED zrna. Po\u0161kozen\u00ED se projevuje nejen v\u00FDskytem fuzari\u00ED, \u010D\u00EDm\u017E doch\u00E1z\u00ED ke sni\u017Eov\u00E1ni v\u00FDnosu, ale hlavn\u011B tvorbou karcinogenn\u00EDch l\u00E1tek, jako deoxynivalenol, kter\u00E9 zp\u016Fsobuj\u00EDznehodnocen\u00ED zrna je\u010Dmene jak pro potravin\u00E1\u0159sk\u00E9 tak i krmn\u00E9 vyu\u017Eit\u00ED. Nedostatek tradi\u010Dn\u00ED suroviny jarn\u00EDho sladovnick\u00E9ho je\u010Dmene za\u010Dal b\u00FDt od roku 2000 nahrazov\u00E1n ozim\u00FDm sladovnick\u00FDm je\u010Dmenem jak tuzemsk\u00E9, tak zahrani\u010Dn\u00ED provenience. V \u010CR bylo v roce 2000podle \u00FAdaj\u016F Obchodn\u00EDch sladoven a.s., nejv\u011Bt\u0161\u00EDho producenta sladu v \u010CR, pr\u016Fm\u011Brn\u00E9 napaden\u00ED pl\u00EDsn\u011Bmi 3,6 %. Skliz\u0148ov\u00FD rok 2001, kter\u00FD byl pokl\u00E1d\u00E1n za p\u0159\u00EDzniv\u00FD rok pro jarn\u00ED je\u010Dmen, se projevil napaden\u00EDm pl\u00EDsn\u011Bmi na \u00FArovni 2,6 %. Podle pivovarsk\u00E9 konvence" . "2009-01-15+01:00"^^ . "A study of spring and winter malting barley resistance to Fusarium head blight and development of genotypes with improved resistance using molecular markers"@en . . . . . . . . . . . . "1"^^ . "Studium odolnosti jarn\u00EDho a ozim\u00E9ho sladovnick\u00E9ho je\u010Dmene k fuzari\u00F3z\u00E1m klasu a tvorba genotyp\u016F se zlep\u0161enou rezistenc\u00ED pomoc\u00ED molekul\u00E1rn\u00EDch marker\u016F" . . "1"^^ . . "Byla provedena testa\u010Dn\u00ED anal\u00FDza souboru genotyp\u016F jarn\u00EDho a ozim\u00E9ho je\u010Dmene um\u011Blou infekc\u00ED suspenz\u00ED klasov\u00FDch fuz\u00E1ri\u00ED. Na z\u00E1klad\u011B v\u00FDsledk\u016F poln\u00EDho a laboratorn\u00EDho hodnocen\u00ED a obsahu deoxynivalenolu byly vybr\u00E1ny genotypy je\u010Dmene s\u00A0rozd\u00EDlnou reakc\u00ED k\u00A0FHB. U"@cs . "GA521/03/0938" . .