. " chov" . " odborn\u00FD semin\u00E1\u0159" . "2006-07-01+02:00"^^ . "v\u00FDzkum" . "0"^^ . . . . . . " vzd\u011Bl\u00E1n\u00ED" . . "The solution of the project is based on search of possibilities how to reach the education improvement and is focused on development of human sources, it means on improvement of knowledge and qualification of professional breeder and food public by theregular (twice a year) organization of seminars and proceeding issuing (ISBN registered, twice a year) on actual professional topics on the fields: sustainable taking care about landscape in the less favourable areas; the breeding of beef breeds; the breeding of dairy breeds; welfare and health of farm animals and prevention their production disorders; good reproduction and reproduction biotechnology exploitation in farm animals; quality of foodstuff raw materials and foodstuuf of animal origin; hygiene and safety of food chain. The mentioned continual improvement of education activity will be aimed on the basis of conclusions, which will be obtained from regular study of the respondent reactions on the principle of the feedback in the framework of t"@en . "2008-02-15+01:00"^^ . "10"^^ . . . "10"^^ . " kvalifikace" . "http://www.isvav.cz/projectDetail.do?rowId=2E06033"^^ . . " znalosti" . . "V\u00DDZKUM MO\u017DNOST\u00CD R\u016ESTU \u00DA\u010CINNOSTI VZD\u011AL\u00C1V\u00C1N\u00CD A ROZVOJE LIDSK\u00DDCH ZDROJ\u016E ZEM\u011AD\u011ALSKO-POTRAVIN\u00C1\u0158SK\u00C9HO OBORU SM\u011AREM K \u0160ETRN\u00C9MU HOSPODA\u0158EN\u00CD, K PODPO\u0158E DOBR\u00C9HO ZDRAV\u00CD A WELFARE ZV\u00CD\u0158AT, KVALITY A BEZPE\u010CNOSTI POTRAVINOV\u00C9HO \u0158ET\u011AZCE" . " p\u00E9\u010De o krajinu" . "2009-06-25+02:00"^^ . . "2E06033" . " odborn\u00FD sborn\u00EDk" . "The research of possibilities of efficiency growth of human source education and development on the agriculture and foodstuff area towards sustainable economy, good health and welfare of animals and foodstuff chain quality and safety"@en . "v\u00FDzkum, zp\u011Btn\u00E1 vazba, respondentsk\u00E1 odpov\u011B\u010F, dotazn\u00EDk, statistick\u00E9 vyhodnocen\u00ED, vzd\u011Bl\u00E1n\u00ED, znalosti, kvalifikace, zlep\u0161en\u00ED pedagogicko-didaktick\u00E9 \u010Dinnosti, odborn\u00FD semin\u00E1\u0159, odborn\u00FD sborn\u00EDk, p\u00E9\u010De o krajinu, m\u00E9n\u011B vyu\u017Eiteln\u00E1 oblast, chov, ml\u00E9\u010Dn\u00E9 plemeno skot"@en . " respondentsk\u00E1 odpov\u011B\u010F" . "Pr\u016Fb\u011Bh \u0159e\u0161en\u00ED a v\u00FDsledky odpov\u00EDdaj\u00ED smlouv\u011B. P\u016Fvodn\u011B p\u0159edlo\u017Een\u00FD c\u00EDl byl zcela napln\u011Bn a po\u017Eadovan\u00E9 v\u00FDstupy byly \u0159\u00E1dn\u011B zpracov\u00E1ny."@cs . " statistick\u00E9 vyhodnocen\u00ED" . " zlep\u0161en\u00ED pedagogicko-didaktick\u00E9 \u010Dinnosti" . . "2008-12-31+01:00"^^ . . . . . . "The course of research and its results comply with the agreement. The originally proposed aim has been fully reached and the required outputs have been processed properly."@en . " m\u00E9n\u011B vyu\u017Eiteln\u00E1 oblast" . "0"^^ . "\u0158e\u0161en\u00ED projektu spo\u010D\u00EDv\u00E1 v pr\u016Fzkumu mo\u017Enost\u00ED zlep\u0161ov\u00E1n\u00ED vzd\u011Bl\u00E1v\u00E1n\u00ED a rozvoje lidsk\u00FDch zdroj\u016F, tzn. ve zlep\u0161ov\u00E1n\u00ED znalost\u00ED a kvalifikace odborn\u00E9 chovatelsk\u00E9 a potravin\u00E1\u0159sk\u00E9 ve\u0159ejnosti pomoc\u00ED pravideln\u00E9ho (dvakr\u00E1t ro\u010Dn\u011B) po\u0159\u00E1d\u00E1n\u00ED semin\u00E1\u0159\u016F a vyd\u00E1v\u00E1n\u00ED sborn\u00EDk\u016F (registrovan\u00FD ISBN, dva ro\u010Dn\u011B) na aktu\u00E1ln\u00ED profesn\u00ED t\u00E9mata v oborech: \u0161etrn\u00E1 p\u00E9\u010De o krajinu v m\u00E9n\u011B vyu\u017Eiteln\u00FDch oblastech; chov ml\u00E9\u010Dn\u00FDch plemen skotu; chov masn\u00FDch plemen skotu; chov ml\u00E9\u010Dn\u00FDch plemen skotu; welfare a zdrav\u00ED hospod\u00E1\u0159sk\u00FDch zv\u00ED\u0159at a prevence jejich produk\u010Dn\u00EDch poruch; dobr\u00E1 reprodukce hospod\u00E1\u0159sk\u00FDch zv\u00ED\u0159at a vyu\u017Eit\u00ED reproduk\u010Dn\u00EDch biotechnologi\u00ED; kvalita potravinov\u00FDch surovin a potravin \u017Eivo\u010Di\u0161n\u00E9ho p\u016Fvodu; hygiena a bezpe\u010Dnost potravinov\u00E9ho \u0159et\u011Bzce. Uveden\u00E9 pr\u016Fb\u011B\u017En\u00E9 zlep\u0161ov\u00E1n\u00ED \u00FA\u010Dinnosti vzd\u011Bl\u00E1v\u00E1n\u00ED bude doc\u00EDleno na z\u00E1klad\u011B z\u00E1v\u011Br\u016F vypl\u00FDvaj\u00EDc\u00EDch ze studia respondentsk\u00FDch reakc\u00ED na principu zp\u011Btn\u00E9 vazby v r\u00E1mci pedagogicko-didaktick\u00FDch aktivit navrhovan\u00E9ho projektu" . "1"^^ . " zp\u011Btn\u00E1 vazba" . " dotazn\u00EDk" . .