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Statements

Subject Item
n2:RIV%2F62156489%3A43210%2F11%3A00174600%21RIV12-MSM-43210___
rdf:type
skos:Concept n9:Vysledek
dcterms:description
During the last decade interest in entomophagy had increased rapidly in developed countries all around the world, including Europe and Czech Republic. This caused growing need to find ways and possibilities, how to include insect to human consumption in the area of Czech Republic. Concerning this topic we dealed with four issues: Aspects of collecting freely living insect from nature for entomophagy purposes; acceptability of insect as food for Czech people; nutrition value of insect and possibilities of using insect as functional food; and legislative conditions for breeding and distribution of edible insect in the Czech Republic. Up to now observation, interviews and analyses led into following conclusions: It is not possible to collect freely living insect under the conditions of Czech Republic. Environmental indexes, such as biodiversity index, tended to disvalue. Interview respondents are in general agreeable with the idea of eating insect, but they would prefer food, in which the insect is not visible. Insect has the potential to be used as functional food, while its nutritional value is highly affected by feeding ration. It is not possible to breed and sell insect as food or feedstock for food production, because of the lack of necessary laws. However, legislative frame is prepared in cooperation with EU. Up to now results and public interest evoke the need to continue with analyses of insect nutritional value. During the last decade interest in entomophagy had increased rapidly in developed countries all around the world, including Europe and Czech Republic. This caused growing need to find ways and possibilities, how to include insect to human consumption in the area of Czech Republic. Concerning this topic we dealed with four issues: Aspects of collecting freely living insect from nature for entomophagy purposes; acceptability of insect as food for Czech people; nutrition value of insect and possibilities of using insect as functional food; and legislative conditions for breeding and distribution of edible insect in the Czech Republic. Up to now observation, interviews and analyses led into following conclusions: It is not possible to collect freely living insect under the conditions of Czech Republic. Environmental indexes, such as biodiversity index, tended to disvalue. Interview respondents are in general agreeable with the idea of eating insect, but they would prefer food, in which the insect is not visible. Insect has the potential to be used as functional food, while its nutritional value is highly affected by feeding ration. It is not possible to breed and sell insect as food or feedstock for food production, because of the lack of necessary laws. However, legislative frame is prepared in cooperation with EU. Up to now results and public interest evoke the need to continue with analyses of insect nutritional value. During the last decade interest in entomophagy had increased rapidly in developed countries all around the world, including Europe and Czech Republic. This caused growing need to find ways and possibilities, how to include insect to human consumption in the area of Czech Republic. Concerning this topic we dealed with four issues: Aspects of collecting freely living insect from nature for entomophagy purposes; acceptability of insect as food for Czech people; nutrition value of insect and possibilities of using insect as functional food; and legislative conditions for breeding and distribution of edible insect in the Czech Republic. Up to now observation, interviews and analyses led into following conclusions: It is not possible to collect freely living insect under the conditions of Czech Republic. Environmental indexes, such as biodiversity index, tended to disvalue. Interview respondents are in general agreeable with the idea of eating insect, but they would prefer food, in which the insect is not visible. Insect has the potential to be used as functional food, while its nutritional value is highly affected by feeding ration. It is not possible to breed and sell insect as food or feedstock for food production, because of the lack of necessary laws. However, legislative frame is prepared in cooperation with EU. Up to now results and public interest evoke the need to continue with analyses of insect nutritional value.
dcterms:title
Množství a složení tuků vybraných zástupců hmyzu Množství a složení tuků vybraných zástupců hmyzu Množství a složení tuků vybraných zástupců hmyzu
skos:prefLabel
Množství a složení tuků vybraných zástupců hmyzu Množství a složení tuků vybraných zástupců hmyzu Množství a složení tuků vybraných zástupců hmyzu
skos:notation
RIV/62156489:43210/11:00174600!RIV12-MSM-43210___
n9:predkladatel
n10:orjk%3A43210
n4:aktivita
n19:Z
n4:aktivity
Z(MSM 432100001)
n4:dodaniDat
n15:2012
n4:domaciTvurceVysledku
n5:4707338 n5:7910533 n5:1297821 n5:5271584
n4:druhVysledku
n12:D
n4:duvernostUdaju
n18:S
n4:entitaPredkladatele
n16:predkladatel
n4:idSjednocenehoVysledku
212777
n4:idVysledku
RIV/62156489:43210/11:00174600
n4:jazykVysledku
n22:cze
n4:klicovaSlova
edible insects; acquis communautaire; nutrition value
n4:klicoveSlovo
n7:acquis%20communautaire n7:edible%20insects n7:nutrition%20value
n4:kontrolniKodProRIV
[8C9C1C5573AC]
n4:mistoKonaniAkce
Mendelova univerzita v Brně
n4:mistoVydani
Poire s.r.o., Brno
n4:nazevZdroje
Sborník příspěvků XXXVII. Semináře o jakosti potravin a potravinových surovin - Ingrovy dny
n4:obor
n8:GM
n4:pocetDomacichTvurcuVysledku
4
n4:pocetTvurcuVysledku
4
n4:rokUplatneniVysledku
n15:2011
n4:tvurceVysledku
Zorníková, Gabriela Rozíková, Veronika Bednářová, Martina Borkovcová, Marie
n4:typAkce
n21:CST
n4:zahajeniAkce
2011-03-03+01:00
n4:zamer
n17:MSM%20432100001
s:numberOfPages
12
n11:hasPublisher
Mendelova zemědělská a lesnická univerzita v Brně
n20:isbn
978-80-7375-495-2
n14:organizacniJednotka
43210