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Statements

Subject Item
n2:RIV%2F60460709%3A41310%2F05%3A%23%23%2310216%21RIV06-MZE-41310___
rdf:type
n12:Vysledek skos:Concept
dcterms:description
For centuries milk has been one of the most important animal products for human consumption. As time went by, consumers became more critical. Today's consumer demands high-quality end products, which are produced according to the highest standards. As aresult, chain control will take a prominent position in the years to come, focusing particularly on acquiring new insights, technologies and techniques. In this way, developments within the agricultural industry can continue to go on. Previously acquiredknowledge ensured that more milk is being produced from fewer cows. Increasing insight into genetics, management and nutrition are some examples of knowledge that was gained in the past. This led to a reduction in the number of dairy farms and to an increase in the level of mechanisation and automation on the farms. For centuries milk has been one of the most important animal products for human consumption. As time went by, consumers became more critical. Today's consumer demands high-quality end products, which are produced according to the highest standards. As aresult, chain control will take a prominent position in the years to come, focusing particularly on acquiring new insights, technologies and techniques. In this way, developments within the agricultural industry can continue to go on. Previously acquiredknowledge ensured that more milk is being produced from fewer cows. Increasing insight into genetics, management and nutrition are some examples of knowledge that was gained in the past. This led to a reduction in the number of dairy farms and to an increase in the level of mechanisation and automation on the farms. For centuries milk has been one of the most important animal products for human consumption. As time went by, consumers became more critical. Today's consumer demands high-quality end products, which are produced according to the highest standards. As aresult, chain control will take a prominent position in the years to come, focusing particularly on acquiring new insights, technologies and techniques. In this way, developments within the agricultural industry can continue to go on. Previously acquiredknowledge ensured that more milk is being produced from fewer cows. Increasing insight into genetics, management and nutrition are some examples of knowledge that was gained in the past. This led to a reduction in the number of dairy farms and to an increase in the level of mechanisation and automation on the farms.
dcterms:title
Milking Technique by the Lely Astronaut Milking Technique by the Lely Astronaut Dojící technika Lely Astronaut
skos:prefLabel
Milking Technique by the Lely Astronaut Dojící technika Lely Astronaut Milking Technique by the Lely Astronaut
skos:notation
RIV/60460709:41310/05:###10216!RIV06-MZE-41310___
n3:strany
61;68
n3:aktivita
n9:P
n3:aktivity
P(QF4036)
n3:dodaniDat
n15:2006
n3:domaciTvurceVysledku
n4:9412255 n4:2433494
n3:druhVysledku
n14:D
n3:duvernostUdaju
n18:S
n3:entitaPredkladatele
n13:predkladatel
n3:idSjednocenehoVysledku
530310
n3:idVysledku
RIV/60460709:41310/05:###10216
n3:jazykVysledku
n16:eng
n3:klicovaSlova
milking technique, Lely Astronaut, milk, robot
n3:klicoveSlovo
n7:Lely%20Astronaut n7:robot n7:milk n7:milking%20technique
n3:kontrolniKodProRIV
[F983FF267775]
n3:mistoKonaniAkce
Boršice
n3:mistoVydani
Mendel Univerzity of Agriculture and Forestry i
n3:nazevZdroje
Engineering in managements integrated systems
n3:obor
n10:GA
n3:pocetDomacichTvurcuVysledku
2
n3:pocetTvurcuVysledku
3
n3:projekt
n20:QF4036
n3:rokUplatneniVysledku
n15:2005
n3:tvurceVysledku
Přikryl, Miroslav Havlík, Vlastimil Malaťák, Jan
n3:typAkce
n17:WRD
n3:zahajeniAkce
2005-06-01+02:00
s:numberOfPages
8
n19:hasPublisher
Mendelova zemědělská a lesnická univerzita v Brně
n5:isbn
80-7157-864-9
n11:organizacniJednotka
41310