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Statements

Subject Item
n2:RIV%2F60460709%3A41210%2F11%3A52999%21RIV12-MSM-41210___
rdf:type
skos:Concept n16:Vysledek
dcterms:description
The effect of salinity on physiological processes of spring barley was monitored. Plants were grown under controlled conditions in an air-conditioned chamber as a hydroponic culture. The conditions of salinity in nutrient solution were induced by NaCl. After 5-day exposure to stress conditions, physiological characteristics of the plants were measured. The content of Na(+) increased and at the same time, the K(+) content in the leaves decreased in all the cv. Depression in the growth of leaves occurred in all the examined varieties. The highest capability of osmotic adaptation was identified in the Norimberk, Malz and Jersey varieties. With respect to WUE, the cv. Amulet, Malz and Krona demonstrated better water management under the salinity conditions than other cv. With respect to changes in the growth of leaves and roots, the growth of leaves in the cv. Amulet and Matz was more inhibited by salinity than the growth of roots. In the other cv., the response was the opposite. The effect of salinity on physiological processes of spring barley was monitored. Plants were grown under controlled conditions in an air-conditioned chamber as a hydroponic culture. The conditions of salinity in nutrient solution were induced by NaCl. After 5-day exposure to stress conditions, physiological characteristics of the plants were measured. The content of Na(+) increased and at the same time, the K(+) content in the leaves decreased in all the cv. Depression in the growth of leaves occurred in all the examined varieties. The highest capability of osmotic adaptation was identified in the Norimberk, Malz and Jersey varieties. With respect to WUE, the cv. Amulet, Malz and Krona demonstrated better water management under the salinity conditions than other cv. With respect to changes in the growth of leaves and roots, the growth of leaves in the cv. Amulet and Matz was more inhibited by salinity than the growth of roots. In the other cv., the response was the opposite.
dcterms:title
The influence of high natrium and chlorine ion concentration on physiological responses of various spring barley varieties The influence of high natrium and chlorine ion concentration on physiological responses of various spring barley varieties
skos:prefLabel
The influence of high natrium and chlorine ion concentration on physiological responses of various spring barley varieties The influence of high natrium and chlorine ion concentration on physiological responses of various spring barley varieties
skos:notation
RIV/60460709:41210/11:52999!RIV12-MSM-41210___
n16:predkladatel
n17:orjk%3A41210
n3:aktivita
n9:Z
n3:aktivity
Z(MSM6046070901)
n3:cisloPeriodika
1
n3:dodaniDat
n7:2012
n3:domaciTvurceVysledku
n15:4845951
n3:druhVysledku
n18:J
n3:duvernostUdaju
n19:S
n3:entitaPredkladatele
n10:predkladatel
n3:idSjednocenehoVysledku
204424
n3:idVysledku
RIV/60460709:41210/11:52999
n3:jazykVysledku
n13:eng
n3:klicovaSlova
spring barley, salinity stress, osmotic potential, water potential, photosynthesis, transpiration, growth
n3:klicoveSlovo
n11:transpiration n11:salinity%20stress n11:photosynthesis n11:water%20potential n11:osmotic%20potential n11:growth n11:spring%20barley
n3:kodStatuVydavatele
CZ - Česká republika
n3:kontrolniKodProRIV
[4221DDB58B52]
n3:nazevZdroje
Turkish Journal of Field Crops
n3:obor
n12:ED
n3:pocetDomacichTvurcuVysledku
1
n3:pocetTvurcuVysledku
3
n3:rokUplatneniVysledku
n7:2011
n3:svazekPeriodika
16
n3:tvurceVysledku
Zámečníková, Brigita Neckářová, Jiřina Hejnák, Václav
n3:wos
000292018300015
n3:zamer
n4:MSM6046070901
s:issn
1301-1111
s:numberOfPages
6
n14:organizacniJednotka
41210