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Statements

Subject Item
n2:RIV%2F60460709%3A41210%2F09%3A30570%21RIV10-MZE-41210___
rdf:type
skos:Concept n16:Vysledek
dcterms:description
Selection of suitable genotypes for commercial rearing is the principal starting point for the pig breeder and the pig producer. Population tests are used to verify the performance and suitability of various farm animal genotypes, including pigs. The objective of this work was the comparison of production yield capacity in selected genotypes by means of station tests carried out in the Pig Testing Station of Czech University of Life Sciences Prague. It included 4 combinations of crossbreeding by 72 among pigs in a balanced ratio of sex, where the breed LWD x L was represented in the AB position, boars PN and hybrid boars H x PN, LWS x PN and LWS x D in the terminal sire position. The course of indicators characterizing production yield capacity was regularly monitored in all pigs fed ad libitum. Basic economic indicators of the test fattening were determined after their implementation. It was demonstrated that they reached an average daily gain of 890 - 943 g on identical feeds for 85 - 90 days in Selection of suitable genotypes for commercial rearing is the principal starting point for the pig breeder and the pig producer. Population tests are used to verify the performance and suitability of various farm animal genotypes, including pigs. The objective of this work was the comparison of production yield capacity in selected genotypes by means of station tests carried out in the Pig Testing Station of Czech University of Life Sciences Prague. It included 4 combinations of crossbreeding by 72 among pigs in a balanced ratio of sex, where the breed LWD x L was represented in the AB position, boars PN and hybrid boars H x PN, LWS x PN and LWS x D in the terminal sire position. The course of indicators characterizing production yield capacity was regularly monitored in all pigs fed ad libitum. Basic economic indicators of the test fattening were determined after their implementation. It was demonstrated that they reached an average daily gain of 890 - 943 g on identical feeds for 85 - 90 days in
dcterms:title
Influence of the terminal sire position on the economy of fattening of final pig crossbreds Influence of the terminal sire position on the economy of fattening of final pig crossbreds
skos:prefLabel
Influence of the terminal sire position on the economy of fattening of final pig crossbreds Influence of the terminal sire position on the economy of fattening of final pig crossbreds
skos:notation
RIV/60460709:41210/09:30570!RIV10-MZE-41210___
n3:aktivita
n17:P n17:Z
n3:aktivity
P(QG60045), Z(MSM6046070901)
n3:cisloPeriodika
1
n3:dodaniDat
n8:2010
n3:domaciTvurceVysledku
n4:3066207 n4:4516753 n4:3505774 n4:2021455 n4:9700838
n3:druhVysledku
n13:J
n3:duvernostUdaju
n19:S
n3:entitaPredkladatele
n5:predkladatel
n3:idSjednocenehoVysledku
319402
n3:idVysledku
RIV/60460709:41210/09:30570
n3:jazykVysledku
n14:eng
n3:klicovaSlova
pig; crossing; genotype; performance; economy
n3:klicoveSlovo
n10:genotype n10:economy n10:pig n10:performance n10:crossing
n3:kodStatuVydavatele
CZ - Česká republika
n3:kontrolniKodProRIV
[A75773C76698]
n3:nazevZdroje
Scientia Agriculturae Bohemica
n3:obor
n18:GG
n3:pocetDomacichTvurcuVysledku
5
n3:pocetTvurcuVysledku
5
n3:projekt
n12:QG60045
n3:rokUplatneniVysledku
n8:2009
n3:svazekPeriodika
40
n3:tvurceVysledku
Kratochvílová, Hana Čítek, Jaroslav Šprysl, Michal Stupka, Roman Okrouhlá, Monika
n3:zamer
n9:MSM6046070901
s:issn
1211-3174
s:numberOfPages
8
n15:organizacniJednotka
41210