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Subject Item
n2:RIV%2F60460709%3A41210%2F08%3A24379%21RIV09-MSM-41210___
rdf:type
n13:Vysledek skos:Concept
dcterms:description
Jerusalem artichoke (Helianthus tuberosus L.) is one of rich plant sources for inulin and other fructooligosaccharides as e.g. yacon Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson that may provide dietary health benefits for obesity, diabetes, and several other health issues and with its possible use for biofuels is drawing tremendous recent interest. With its ready cultivation and minimal pest and disease problems, Jerusalem artichoke is an underutilized resource that possesses the potential to meet major health and energy challenges. “Biology and Chemistry of Jerusalem Artichoke” is a comprehensive, up-to-date book, which presents the unique biological and chemical properties of this crop. Citing a diverse cross-section of references, it reviews the history, classification, morphology, and anatomy of the plant. It details inulin chemistry addressing its properties and structure, extraction, and modification using microbes, enzymes, and a wide range of chemica Jerusalem artichoke (Helianthus tuberosus L.) is one of rich plant sources for inulin and other fructooligosaccharides as e.g. yacon Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson that may provide dietary health benefits for obesity, diabetes, and several other health issues and with its possible use for biofuels is drawing tremendous recent interest. With its ready cultivation and minimal pest and disease problems, Jerusalem artichoke is an underutilized resource that possesses the potential to meet major health and energy challenges. “Biology and Chemistry of Jerusalem Artichoke” is a comprehensive, up-to-date book, which presents the unique biological and chemical properties of this crop. Citing a diverse cross-section of references, it reviews the history, classification, morphology, and anatomy of the plant. It details inulin chemistry addressing its properties and structure, extraction, and modification using microbes, enzymes, and a wide range of chemica Jerusalem artichoke (Helianthus tuberosus L.) is one of rich plant sources for inulin and other fructooligosaccharides as e.g. yacon Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson that may provide dietary health benefits for obesity, diabetes, and several other health issues and with its possible use for biofuels is drawing tremendous recent interest. With its ready cultivation and minimal pest and disease problems, Jerusalem artichoke is an underutilized resource that possesses the potential to meet major health and energy challenges. “Biology and Chemistry of Jerusalem Artichoke” is a comprehensive, up-to-date book, which presents the unique biological and chemical properties of this crop. Citing a diverse cross-section of references, it reviews the history, classification, morphology, and anatomy of the plant. It details inulin chemistry addressing its properties and structure, extraction, and modification using microbes, enzymes, and a wide range of chemica
dcterms:title
Book reviews: Kays, S.J., Nottingham, S.F.: Biology and Chemistry of Jerusalem Artichoke (Helianthus tuberosus L.) Book reviews: Kays, S.J., Nottingham, S.F.: Biology and Chemistry of Jerusalem Artichoke (Helianthus tuberosus L.) Recenze knihy: Kays, S.J., Nottingham, S.F.: Biologie a chemie topinamburu (Helianthus tuberosus L.)
skos:prefLabel
Book reviews: Kays, S.J., Nottingham, S.F.: Biology and Chemistry of Jerusalem Artichoke (Helianthus tuberosus L.) Recenze knihy: Kays, S.J., Nottingham, S.F.: Biologie a chemie topinamburu (Helianthus tuberosus L.) Book reviews: Kays, S.J., Nottingham, S.F.: Biology and Chemistry of Jerusalem Artichoke (Helianthus tuberosus L.)
skos:notation
RIV/60460709:41210/08:24379!RIV09-MSM-41210___
n5:aktivita
n7:Z
n5:aktivity
Z(MSM6046070901)
n5:cisloPeriodika
3
n5:dodaniDat
n16:2009
n5:domaciTvurceVysledku
n12:4412222
n5:druhVysledku
n17:J
n5:duvernostUdaju
n10:S
n5:entitaPredkladatele
n11:predkladatel
n5:idSjednocenehoVysledku
358378
n5:idVysledku
RIV/60460709:41210/08:24379
n5:jazykVysledku
n15:eng
n5:klicovaSlova
Jerusalem artichoke, biology, chemistry
n5:klicoveSlovo
n6:Jerusalem%20artichoke n6:chemistry n6:biology
n5:kodStatuVydavatele
CZ - Česká republika
n5:kontrolniKodProRIV
[3F1F4FA6A883]
n5:nazevZdroje
Biologia Plantarum
n5:obor
n18:EF
n5:pocetDomacichTvurcuVysledku
1
n5:pocetTvurcuVysledku
1
n5:rokUplatneniVysledku
n16:2008
n5:svazekPeriodika
52
n5:tvurceVysledku
Lachman, Jaromír
n5:zamer
n14:MSM6046070901
s:issn
0006-3134
s:numberOfPages
1
n9:organizacniJednotka
41210