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Statements

Subject Item
n2:RIV%2F60193697%3A_____%2F14%3A%230000959%21RIV15-MZE-60193697
rdf:type
skos:Concept n15:Vysledek
rdfs:seeAlso
http://www.kvasnyprumysl.cz/cz/journal/2014/11-12/
dcterms:description
Strictly anaerobic bacteria capable of spoiling beer or contaminating brewer's yeast belong to the genera Megasphaera, Pectinatus, Selenomonas and Zymophilus. This article gives an overview of basic morphological and physiological properties of this group of bacteria, describes the sites of their occurrence in the brewing operation and their ability to spoil beer. It also describes various methods for detection and identification of these microbes – cultivation methods, methods based on PCR, MALDI-TOF MS, and others. Strictly anaerobic bacteria capable of spoiling beer or contaminating brewer's yeast belong to the genera Megasphaera, Pectinatus, Selenomonas and Zymophilus. This article gives an overview of basic morphological and physiological properties of this group of bacteria, describes the sites of their occurrence in the brewing operation and their ability to spoil beer. It also describes various methods for detection and identification of these microbes – cultivation methods, methods based on PCR, MALDI-TOF MS, and others.
dcterms:title
Microbiology of brewing – Strictly anaerobic bacteria Megasphaera, Pectinatus, Zymophilus and Selenomonas and methods for their detection Microbiology of brewing – Strictly anaerobic bacteria Megasphaera, Pectinatus, Zymophilus and Selenomonas and methods for their detection
skos:prefLabel
Microbiology of brewing – Strictly anaerobic bacteria Megasphaera, Pectinatus, Zymophilus and Selenomonas and methods for their detection Microbiology of brewing – Strictly anaerobic bacteria Megasphaera, Pectinatus, Zymophilus and Selenomonas and methods for their detection
skos:notation
RIV/60193697:_____/14:#0000959!RIV15-MZE-60193697
n4:aktivita
n13:I
n4:aktivity
I
n4:cisloPeriodika
11-12
n4:dodaniDat
n9:2015
n4:domaciTvurceVysledku
n14:6761119 n14:9807179
n4:druhVysledku
n11:J
n4:duvernostUdaju
n17:S
n4:entitaPredkladatele
n16:predkladatel
n4:idSjednocenehoVysledku
29163
n4:idVysledku
RIV/60193697:_____/14:#0000959
n4:jazykVysledku
n12:eng
n4:klicovaSlova
Megasphaera; Pectinatus; beer; secondary contamination; Selenomonas; strictly anaerobic bacteria; Zymophilus
n4:klicoveSlovo
n6:Megasphaera n6:strictly%20anaerobic%20bacteria n6:beer n6:Selenomonas n6:Pectinatus n6:Zymophilus n6:secondary%20contamination
n4:kodStatuVydavatele
CZ - Česká republika
n4:kontrolniKodProRIV
[77F896BB5F3A]
n4:nazevZdroje
Kvasný průmysl
n4:obor
n5:EE
n4:pocetDomacichTvurcuVysledku
2
n4:pocetTvurcuVysledku
2
n4:rokUplatneniVysledku
n9:2014
n4:svazekPeriodika
60
n4:tvurceVysledku
Kubizniaková, Petra Matoulková, Dagmar
s:issn
0023-5830
s:numberOfPages
11