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Statements

Subject Item
n2:RIV%2F60076658%3A12610%2F07%3A00007959%21RIV08-MSM-12610___
rdf:type
skos:Concept n12:Vysledek
dcterms:description
V čerstvě ulovených larvách Chironomus plumosus byl stanoven obsah proteinu, tuku, vody, popela, sušiny a esenciálních aminokyselin s cílem vyhodnocení jejich vhodnosti jako součásti výživy chovaných ryb. Analýzy byly prováděny v čerstvé hmotě a sušině. Obsah esenciálních aminokyselin byl stanoven s použitím chromatografu LKB 4101 a mastné kyseliny byly stanoveny pomocí chromatografu Chronopack CP 9000 s plamenovým ionizujícím detektorem. Obsah proteinu činil 7,6%, resp. 55,7% v čerstvé hmotě a v sušině, což je adekvátní hodnota pro výživu většiny sladkovodních druhů a kategorií, stejně jako obsah aminokyselin a sušiny odpovídající požadavkům na výživu většiny omnivorních I dravých ryb. Obsah tuku činí 1,3 resp. 9,7% v čerstvé hmotě a sušině což je energeticky dostačující pro všechny teplovodní druhy ryb. Tuk obsahuje 26,12% nasycených, 30,42% mononenasycených a 34,03% polynenasyscených mastných kyselin (PUFA). Mezi vysoce nenasycenými mastnými kyselinami (HUFA) je nejčastější kyselina l Crude protein, fat, water, ash, dry matter and essential amino and fatty acids were analyzed from freshly collected Chironomus plumosus larvae in order to evaluate their suitability as a component for farmed fish diet. The analyses were performed in intact living organisms and in the dry matter. Essential amino acids were determined by LKB 4101 automatic analyzer, while fatty acids were determined by Chronopack CP 9000 chromatograph with flame ionization detector. Crude protein content was 7.6% and 55.7% in fresh larvae and dry matter, respectively, being a value adequate for growth needs of all freshwater fish sorts and categories. Most essential amino acids in fresh larvae and dry matter are present in quantities adequate for feeding majority of omnivorous and carnivorous freshwater fish species. Crude fat content was 1.3% and 9.7% in fresh larvae and dry matter, respectively, being energetically sufficient for all warm-water living fish. The crude fat contains 26.12% saturated, 30.42% Crude protein, fat, water, ash, dry matter and essential amino and fatty acids were analyzed from freshly collected Chironomus plumosus larvae in order to evaluate their suitability as a component for farmed fish diet. The analyses were performed in intact living organisms and in the dry matter. Essential amino acids were determined by LKB 4101 automatic analyzer, while fatty acids were determined by Chronopack CP 9000 chromatograph with flame ionization detector. Crude protein content was 7.6% and 55.7% in fresh larvae and dry matter, respectively, being a value adequate for growth needs of all freshwater fish sorts and categories. Most essential amino acids in fresh larvae and dry matter are present in quantities adequate for feeding majority of omnivorous and carnivorous freshwater fish species. Crude fat content was 1.3% and 9.7% in fresh larvae and dry matter, respectively, being energetically sufficient for all warm-water living fish. The crude fat contains 26.12% saturated, 30.42%
dcterms:title
Chironomus plumosus - vhodná výživa chovaných sladkovodních ryb Chironomus plumosus larvae - a suitable nutrient for freshwater Chironomus plumosus larvae - a suitable nutrient for freshwater
skos:prefLabel
Chironomus plumosus larvae - a suitable nutrient for freshwater Chironomus plumosus - vhodná výživa chovaných sladkovodních ryb Chironomus plumosus larvae - a suitable nutrient for freshwater
skos:notation
RIV/60076658:12610/07:00007959!RIV08-MSM-12610___
n3:strany
159-162
n3:aktivita
n9:Z
n3:aktivity
Z(MSM6007665809)
n3:cisloPeriodika
1
n3:dodaniDat
n10:2008
n3:domaciTvurceVysledku
n8:8381097
n3:druhVysledku
n13:J
n3:duvernostUdaju
n6:S
n3:entitaPredkladatele
n11:predkladatel
n3:idSjednocenehoVysledku
413524
n3:idVysledku
RIV/60076658:12610/07:00007959
n3:jazykVysledku
n17:eng
n3:klicovaSlova
Chironomus plumosus; freshwater fish diet; fatty acids; amino acids; PUFA; HUFA
n3:klicoveSlovo
n5:amino%20acids n5:freshwater%20fish%20diet n5:fatty%20acids n5:PUFA n5:HUFA n5:Chironomus%20plumosus
n3:kodStatuVydavatele
SI - Slovinská republika
n3:kontrolniKodProRIV
[908DD81EBADE]
n3:nazevZdroje
Agricultura
n3:obor
n14:GL
n3:pocetDomacichTvurcuVysledku
1
n3:pocetTvurcuVysledku
5
n3:rokUplatneniVysledku
n10:2007
n3:svazekPeriodika
13
n3:tvurceVysledku
Has-Schon, Elizabeta Adámek, Zdeněk Bogut, Ivan Galović, Dalida Rajković, Valentina
n3:zamer
n15:MSM6007665809
s:issn
1580-8432
s:numberOfPages
3
n16:organizacniJednotka
12610