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Statements

Subject Item
n2:RIV%2F60076658%3A12220%2F09%3A00010763%21RIV10-MSM-12220___
rdf:type
n17:Vysledek skos:Concept
dcterms:description
The chemical composition of milk and its relation to grazing is emphasized in low-input breeding systems where generally lower milk production use to be achieved. The aim of this study was to evaluate the milk composition of Czech Pied and Holstein cows during 6-months grazing period in comparison to winter silage-based breeding on three sub-mountain farms. The individual 24-hours milk yields and concentrations of fat, protein and somatic cell counts (SCC) were measured monthly in a total of 671 Czech Pied and 114 Holstein cows during 6-years period. Cows belonged to two Czech pied herds, offered 7-hours (Farm 1, F1) or 20-hours (Farm 2, F2) daily grazing allowance, and to a mixed Czech Pied and Holstein herd (Farm 3, F3), offered 20-hours pasture access. The data of each herd were evaluated separately allowing to the season (grazing, housing) and the breed. A significant enhancement of fat yields was found during grazing season in all three herds and in both the breeds. The higher protein yields in g The chemical composition of milk and its relation to grazing is emphasized in low-input breeding systems where generally lower milk production use to be achieved. The aim of this study was to evaluate the milk composition of Czech Pied and Holstein cows during 6-months grazing period in comparison to winter silage-based breeding on three sub-mountain farms. The individual 24-hours milk yields and concentrations of fat, protein and somatic cell counts (SCC) were measured monthly in a total of 671 Czech Pied and 114 Holstein cows during 6-years period. Cows belonged to two Czech pied herds, offered 7-hours (Farm 1, F1) or 20-hours (Farm 2, F2) daily grazing allowance, and to a mixed Czech Pied and Holstein herd (Farm 3, F3), offered 20-hours pasture access. The data of each herd were evaluated separately allowing to the season (grazing, housing) and the breed. A significant enhancement of fat yields was found during grazing season in all three herds and in both the breeds. The higher protein yields in g
dcterms:title
The influence of nutrients content in pasture on amino acids content of cows milk The influence of nutrients content in pasture on amino acids content of cows milk
skos:prefLabel
The influence of nutrients content in pasture on amino acids content of cows milk The influence of nutrients content in pasture on amino acids content of cows milk
skos:notation
RIV/60076658:12220/09:00010763!RIV10-MSM-12220___
n3:aktivita
n12:Z
n3:aktivity
Z(MSM6007665806)
n3:cisloPeriodika
2
n3:dodaniDat
n13:2010
n3:domaciTvurceVysledku
n4:2535696 n4:7967446 n4:6996205 n4:6059171
n3:druhVysledku
n15:J
n3:duvernostUdaju
n11:S
n3:entitaPredkladatele
n6:predkladatel
n3:idSjednocenehoVysledku
319297
n3:idVysledku
RIV/60076658:12220/09:00010763
n3:jazykVysledku
n18:eng
n3:klicovaSlova
pasturage; cattle; Czech Pied cattle; Holstein cattle; milk performance
n3:klicoveSlovo
n5:cattle n5:milk%20performance n5:Holstein%20cattle n5:pasturage n5:Czech%20Pied%20cattle
n3:kodStatuVydavatele
RO - Rumunsko
n3:kontrolniKodProRIV
[A00017129EE7]
n3:nazevZdroje
Lucrari Stiintifice Zootehnie si biotehnologii: Scientifical Papers Animal Sciences and Biotechnologies
n3:obor
n9:GH
n3:pocetDomacichTvurcuVysledku
4
n3:pocetTvurcuVysledku
6
n3:rokUplatneniVysledku
n13:2009
n3:svazekPeriodika
42
n3:tvurceVysledku
Vávrová, Lucie Frelich, Jan Dvořáková, Eva Čermák, Bohuslav Boháčová, Lucie Šoch, Miloslav
n3:zamer
n7:MSM6007665806
s:issn
1221-5287
s:numberOfPages
10
n14:organizacniJednotka
12220