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Statements

Subject Item
n2:RIV%2F49608851%3A_____%2F09%3A%230000350%21RIV10-MZE-49608851
rdf:type
skos:Concept n16:Vysledek
dcterms:description
Bulk milk samples from a low-input mountain farm (at 575 m a.s.l.) in the Czech Republic were analyzed for fatty acid composition. Five milk samples were collected in a pasture period and four samples in a period of confinement. The proportion of a major cis-9, trans-11 isomer of conjugated linoleic acid (CLA) was higher whereas proportion of myristic (14:0) and palmitic acid (16:0) was lower in a pasture period than in a confinement period (1.01; 9.56; 26.12 vs. 0.56; 11.76; 35.43 %, arithmetic means, respectively; P < 0.05). The proportion of total unsaturated acids was higher in a pasture period than in a confinement period (36.40 vs. 28.57 % on average, respectively; P < 0.01). Positive changes in fatty acid profile in terms of human health were thus confirmed in milk from grazing cows. In: Alternative Functions of Grassland, Research Institute fo Fodder Crops Ltd. Troubsko, 2009. ISBN 978-80-86908-15-1. Bulk milk samples from a low-input mountain farm (at 575 m a.s.l.) in the Czech Republic were analyzed for fatty acid composition. Five milk samples were collected in a pasture period and four samples in a period of confinement. The proportion of a major cis-9, trans-11 isomer of conjugated linoleic acid (CLA) was higher whereas proportion of myristic (14:0) and palmitic acid (16:0) was lower in a pasture period than in a confinement period (1.01; 9.56; 26.12 vs. 0.56; 11.76; 35.43 %, arithmetic means, respectively; P < 0.05). The proportion of total unsaturated acids was higher in a pasture period than in a confinement period (36.40 vs. 28.57 % on average, respectively; P < 0.01). Positive changes in fatty acid profile in terms of human health were thus confirmed in milk from grazing cows. In: Alternative Functions of Grassland, Research Institute fo Fodder Crops Ltd. Troubsko, 2009. ISBN 978-80-86908-15-1.
dcterms:title
Impact of seasonal pasture on fatty acid composition of cows milk Impact of seasonal pasture on fatty acid composition of cows milk
skos:prefLabel
Impact of seasonal pasture on fatty acid composition of cows milk Impact of seasonal pasture on fatty acid composition of cows milk
skos:notation
RIV/49608851:_____/09:#0000350!RIV10-MZE-49608851
n3:aktivita
n10:P
n3:aktivity
P(QH81210)
n3:dodaniDat
n6:2010
n3:domaciTvurceVysledku
n15:5467519
n3:druhVysledku
n8:O
n3:duvernostUdaju
n14:S
n3:entitaPredkladatele
n4:predkladatel
n3:idSjednocenehoVysledku
318626
n3:idVysledku
RIV/49608851:_____/09:#0000350
n3:jazykVysledku
n12:eng
n3:klicovaSlova
milk fatty acids; cattle; Holstein; Czech Spotted; pasture; CLA
n3:klicoveSlovo
n5:milk%20fatty%20acids n5:cattle n5:Czech%20Spotted n5:CLA n5:pasture n5:Holstein
n3:kontrolniKodProRIV
[911A4A056ACE]
n3:obor
n11:GM
n3:pocetDomacichTvurcuVysledku
1
n3:pocetTvurcuVysledku
5
n3:projekt
n13:QH81210
n3:rokUplatneniVysledku
n6:2009
n3:tvurceVysledku
Hanuš, Oto Samková, Eva Frelich, Jan Špička, Jiří Šlachta, Martin