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Statements

Subject Item
n2:RIV%2F47813059%3A19520%2F13%3A%230002259%21RIV14-MSM-19520___
rdf:type
skos:Concept n11:Vysledek
dcterms:description
This paper presents partial results of the primary research conducted through a questionnaire surfy focused on the behaviour of Czech consumers when buying food, with regard to the behaviour of men and women. Specifi c objectives included are a brief outline of the theoretical issues examined and secondary research on the buying behaviour of consumers when buying food, based on available statistical data and information. A_ er 1989, the quality of the market has changed, sales space has increased as well as the level of sales conditions. Off er in stores has widened. Recently the results of inspections of supervisory authorities show a lot of negative information, mainly relating to foreignchains. The supply of poor quality food is more common. Despite increased consumer awareness about the quality of food, the majority of respondents buy food in large commercial units (supermarket, hypermarket, discounts). The majority of respondents do not follow information on the packaging of food products, but follow the expiration date. Sales of food with expired shelf life or expiration date retaped is usually notifi ed by the supervisory authorities, therefore, is noticed by consumers. Buying behaviour of men and women shows some diff erences.Our results, however, have not proved any signifi cant ones, although a small diff erence has emerged.buying behaviour, sale of food products, preference of shop type, food quality satisfaction, informatik on the package, expiration date monitoring, buying behaviour of men and women. This paper presents partial results of the primary research conducted through a questionnaire surfy focused on the behaviour of Czech consumers when buying food, with regard to the behaviour of men and women. Specifi c objectives included are a brief outline of the theoretical issues examined and secondary research on the buying behaviour of consumers when buying food, based on available statistical data and information. A_ er 1989, the quality of the market has changed, sales space has increased as well as the level of sales conditions. Off er in stores has widened. Recently the results of inspections of supervisory authorities show a lot of negative information, mainly relating to foreignchains. The supply of poor quality food is more common. Despite increased consumer awareness about the quality of food, the majority of respondents buy food in large commercial units (supermarket, hypermarket, discounts). The majority of respondents do not follow information on the packaging of food products, but follow the expiration date. Sales of food with expired shelf life or expiration date retaped is usually notifi ed by the supervisory authorities, therefore, is noticed by consumers. Buying behaviour of men and women shows some diff erences.Our results, however, have not proved any signifi cant ones, although a small diff erence has emerged.buying behaviour, sale of food products, preference of shop type, food quality satisfaction, informatik on the package, expiration date monitoring, buying behaviour of men and women.
dcterms:title
Behaviour of Czech Customer when buying Food Products. Behaviour of Czech Customer when buying Food Products.
skos:prefLabel
Behaviour of Czech Customer when buying Food Products. Behaviour of Czech Customer when buying Food Products.
skos:notation
RIV/47813059:19520/13:#0002259!RIV14-MSM-19520___
n11:predkladatel
n13:orjk%3A19520
n3:aktivita
n6:I
n3:aktivity
I
n3:cisloPeriodika
7
n3:dodaniDat
n15:2014
n3:domaciTvurceVysledku
n4:2799928 n4:9699147 n4:9211527
n3:druhVysledku
n9:J
n3:duvernostUdaju
n12:S
n3:entitaPredkladatele
n8:predkladatel
n3:idSjednocenehoVysledku
63031
n3:idVysledku
RIV/47813059:19520/13:#0002259
n3:jazykVysledku
n18:eng
n3:klicovaSlova
Buying behaviour, sale of food products; preference of shop type; food quality satisfaction; informatik on the package; expiration date monitoring; buying behaviour of men and women
n3:klicoveSlovo
n7:buying%20behaviour%20of%20men%20and%20women n7:informatik%20on%20the%20package n7:food%20quality%20satisfaction n7:sale%20of%20food%20products n7:expiration%20date%20monitoring n7:preference%20of%20shop%20type n7:Buying%20behaviour
n3:kodStatuVydavatele
CZ - Česká republika
n3:kontrolniKodProRIV
[AB65E3F3EF9D]
n3:nazevZdroje
Acta Universitatis et Silviculturae Mendelianae Brunensis
n3:obor
n19:AE
n3:pocetDomacichTvurcuVysledku
3
n3:pocetTvurcuVysledku
3
n3:rokUplatneniVysledku
n15:2013
n3:svazekPeriodika
61
n3:tvurceVysledku
STOKLASA, Michal SÝKOROVÁ, Pavla STARZYCZNÁ, Halina
s:issn
1211-8516
s:numberOfPages
10
n14:doi
10.11118/actaun201361072801
n16:organizacniJednotka
19520