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Statements

Subject Item
n2:RIV%2F00216275%3A25310%2F12%3A39894832%21RIV13-GA0-25310___
rdf:type
skos:Concept n15:Vysledek
dcterms:description
The aim of this study was to examine the effect of selected microorganisms on mycotoxins production by molds of the genus Fusarium, namely HT-2 and T-2 toxins. Appropriate nutritive media were inoculated with test microorganisms (Rhodotorula spp., Leuconostoc spp., Pantoea agglomerans), subsequently inoculated with Fusarium molds, then incubated under various conditions. Content of Fusarium mycotoxins in individual samples was determined using HPLC/MS/MS. Separation of mycotoxins was performed on a C-18 stationary phase column using gradient elution. Total analysis time was less than 20 minutes. In examining the effect of accompanying microflora on the production of HT-2 and T-2 toxins, a decrease in production of both mycotoxins was observed under various experimental conditions. Greatest inhibitory effect was observed in the presence of Pantoea agglomerans CCM 298 bacteria. It was found that the amount of HT-2 and T-2 toxins produced by the examined mold strains also depends on cultivation conditions and the nutritive medium used. The aim of this study was to examine the effect of selected microorganisms on mycotoxins production by molds of the genus Fusarium, namely HT-2 and T-2 toxins. Appropriate nutritive media were inoculated with test microorganisms (Rhodotorula spp., Leuconostoc spp., Pantoea agglomerans), subsequently inoculated with Fusarium molds, then incubated under various conditions. Content of Fusarium mycotoxins in individual samples was determined using HPLC/MS/MS. Separation of mycotoxins was performed on a C-18 stationary phase column using gradient elution. Total analysis time was less than 20 minutes. In examining the effect of accompanying microflora on the production of HT-2 and T-2 toxins, a decrease in production of both mycotoxins was observed under various experimental conditions. Greatest inhibitory effect was observed in the presence of Pantoea agglomerans CCM 298 bacteria. It was found that the amount of HT-2 and T-2 toxins produced by the examined mold strains also depends on cultivation conditions and the nutritive medium used.
dcterms:title
EFFECT OF SELECTED MICROORGANISMS ON FUSARIUM TOXINS PRODUCTION EFFECT OF SELECTED MICROORGANISMS ON FUSARIUM TOXINS PRODUCTION
skos:prefLabel
EFFECT OF SELECTED MICROORGANISMS ON FUSARIUM TOXINS PRODUCTION EFFECT OF SELECTED MICROORGANISMS ON FUSARIUM TOXINS PRODUCTION
skos:notation
RIV/00216275:25310/12:39894832!RIV13-GA0-25310___
n15:predkladatel
n16:orjk%3A25310
n3:aktivita
n5:Z n5:S n5:P n5:I
n3:aktivity
I, P(GA203/09/0148), S, Z(MSM0021627502)
n3:cisloPeriodika
7
n3:dodaniDat
n7:2013
n3:domaciTvurceVysledku
n6:3777111 n6:3491625 n6:9403515
n3:druhVysledku
n18:J
n3:duvernostUdaju
n20:S
n3:entitaPredkladatele
n12:predkladatel
n3:idSjednocenehoVysledku
133238
n3:idVysledku
RIV/00216275:25310/12:39894832
n3:jazykVysledku
n11:eng
n3:klicovaSlova
T-2 toxin; HT-2 toxin; HPLC/MS/MS; Fusarium; FEED; TRICHOTHECENES; WHEAT; MYCOTOXINS; GAS-CHROMATOGRAPHY; TANDEM MASS-SPECTROMETRY
n3:klicoveSlovo
n8:WHEAT n8:MYCOTOXINS n8:TANDEM%20MASS-SPECTROMETRY n8:GAS-CHROMATOGRAPHY n8:HPLC%2FMS%2FMS n8:FEED n8:Fusarium n8:HT-2%20toxin n8:TRICHOTHECENES n8:T-2%20toxin
n3:kodStatuVydavatele
GB - Spojené království Velké Británie a Severního Irska
n3:kontrolniKodProRIV
[61480FC09B25]
n3:nazevZdroje
ANALYTICAL LETTERS
n3:obor
n21:EE
n3:pocetDomacichTvurcuVysledku
3
n3:pocetTvurcuVysledku
6
n3:projekt
n19:GA203%2F09%2F0148
n3:rokUplatneniVysledku
n7:2012
n3:svazekPeriodika
45
n3:tvurceVysledku
Moťková, Petra Honzlova, Alena Brožková, Iveta Novotná, Sarka Vytřasová, Jarmila Hlavackova, Lucie
n3:wos
000303820400006
n3:zamer
n9:MSM0021627502
s:issn
0003-2719
s:numberOfPages
12
n17:doi
10.1080/00032719.2011.653895
n14:organizacniJednotka
25310